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Boar's Head Smoked Sliced Bacon Thick Cut
Boar's Head Smoked Sliced Bacon Thick Cut
12 ozPopular item
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About
Highlights
Milk Free
Details
Made with hand-selected, top-quality pork belly, this bacon is smoked with hardwood chips and generously cut. Boar's Head® Extra Thick Cut Naturally Smoked Bacon is for the refined Bacon aficionado.
• Made from hand selected, high quality pork belly
• Hardwood smoked
• Gluten free
• Products of Canada
Ingredients
Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cooking Directions: Pan Fry: Place bacon slices in a skillet. Cook over low heat for 4 to 5 minutes or until desired crispness. Microwave: Place bacon slices on paper towels on a microwave-safe dish and cover with paper towel. Cook on high to desired crispness: 1 slice: 1 to 1 1/2 minutes, 4 slices: 4 to 6 minutes, 8 slices: Begin with 8 minutes and add additional time if needed. Conventional Oven: Preheat oven to 385 degrees F. Place bacon slices on a sheet pan and bake on bottom rack for 18 minutes or until desired crispness.
Keep refrigerated.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 9g14%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Polyunsaturated Fat 1.5g
- Monounsaturated Fat 4g
- Cholesterol 20mg7%
- Sodium 330mg14%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 4g
Highlights
Milk Free
Details
Made with hand-selected, top-quality pork belly, this bacon is smoked with hardwood chips and generously cut. Boar's Head® Extra Thick Cut Naturally Smoked Bacon is for the refined Bacon aficionado.
• Made from hand selected, high quality pork belly
• Hardwood smoked
• Gluten free
• Products of Canada
Ingredients
Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cooking Directions: Pan Fry: Place bacon slices in a skillet. Cook over low heat for 4 to 5 minutes or until desired crispness. Microwave: Place bacon slices on paper towels on a microwave-safe dish and cover with paper towel. Cook on high to desired crispness: 1 slice: 1 to 1 1/2 minutes, 4 slices: 4 to 6 minutes, 8 slices: Begin with 8 minutes and add additional time if needed. Conventional Oven: Preheat oven to 385 degrees F. Place bacon slices on a sheet pan and bake on bottom rack for 18 minutes or until desired crispness.
Keep refrigerated.
Common questions
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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