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Gluten Free
Egg Free
Fish Free
Peanut Free
Shellfish Free
Treenut Free
Wheat Free
Delicious seafood is easier than ever with our great tasting Lemon Butter Dill Sauce. Great as a seafood sauce or seafood marinade for salmon, tilapia, flounder, cod, peeled shrimp or scallops. Golden Dipt brings the classic flavors of lemon and dill to perfectly complement seafood. Simply pour our Seafood Sauce over fish or shellfish and bake, broil or grill. It’s so easy to make a salmon, tilapia or shrimp dish that’s quick enough for busy weeknights or a company-worthy seafood pasta dinner. Made with McCormick herbs & spices, it’s a snap to create restaurant-quality seafood at home with this buttery sauce and feel good about serving it.
Water, Soybean Oil, High Fructose Corn Syrup, Distilled Vinegar, Lemon Juice Concentrate, Salt, Spice, Onion, Propylene Glycol Alginate (thickener), Xanthan Gum, Dill Weed, Lemon Peel, Natural Flavor, 0.1% Sodium Benzoate (preservative), Lemon Oil, Red Pepper, Beta Carotene (color), Calcium Disodium Edta (to Protect Freshness), And Butter (milk).
Pour: 1/4 to 1/2 cup sauce on 1 pound fish or peeled shrimp. Best with salmon, tilapia, flounder, cod, shrimp, or scallops.
Do not use if cap shrinkwrap is missing.
Gluten Free
Egg Free
Fish Free
Peanut Free
Shellfish Free
Treenut Free
Wheat Free
Delicious seafood is easier than ever with our great tasting Lemon Butter Dill Sauce. Great as a seafood sauce or seafood marinade for salmon, tilapia, flounder, cod, peeled shrimp or scallops. Golden Dipt brings the classic flavors of lemon and dill to perfectly complement seafood. Simply pour our Seafood Sauce over fish or shellfish and bake, broil or grill. It’s so easy to make a salmon, tilapia or shrimp dish that’s quick enough for busy weeknights or a company-worthy seafood pasta dinner. Made with McCormick herbs & spices, it’s a snap to create restaurant-quality seafood at home with this buttery sauce and feel good about serving it.
Water, Soybean Oil, High Fructose Corn Syrup, Distilled Vinegar, Lemon Juice Concentrate, Salt, Spice, Onion, Propylene Glycol Alginate (thickener), Xanthan Gum, Dill Weed, Lemon Peel, Natural Flavor, 0.1% Sodium Benzoate (preservative), Lemon Oil, Red Pepper, Beta Carotene (color), Calcium Disodium Edta (to Protect Freshness), And Butter (milk).
Pour: 1/4 to 1/2 cup sauce on 1 pound fish or peeled shrimp. Best with salmon, tilapia, flounder, cod, shrimp, or scallops.
Do not use if cap shrinkwrap is missing.