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Handy Seafood Shrimp Rolls
Handy Seafood Shrimp Rolls

Handy Seafood Shrimp Rolls

8 oz
Handy Seafood Shrimp Rolls

Handy Seafood Shrimp Rolls

8 oz

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About

Details

Shrimp topped with a sweet chili sauce, hand-wrapped in a thin and crispy pastry wrapper.

Ingredients

Ingredients: Shrimp (shrimp, Citric Acid, Sodium Bicarbonate, Salt), Pastry (unbleached Wheat Flour, Water, Salt, Sunflower Oil), Scallions, Tapioca Starch, Sugar, Chili Sauce (water, Sugar, Chili, Garlic, Salt, Modified Corn Starch, Acetic Acid, Onion Powder, White Pepper, Oleo Capsicum, Xanthan Gum), Salt, Garlic Powder, Chili Powder, White Pepper. Par-fried In Soybean Oil. Contains: Crustacean Shellfish (shrimp), Wheat.

Directions

Suggested Cooking Instructions: The Thai Chili Shrimp Rolls contained in this package are par-fried and should be heated thoroughly to 165 degrees F. Depending on the number of portions prepared and oven temperature variances, heating times may need adjustment. Remove product from packaging. Avoid overcooking or under cooking, cook to a light golden brown. Bake: Preheat oven. Spray or coat pan with oil. Place rolls on pan and place pan on the middle rack of oven. Cooking from thawed is not recommended. from frozen: 425 degrees F for 10-15 minutes. Air Fry: Spray basket with oil and place the rolls in basket. Set fryer at 380 degrees F. Cooking from thawed is not recommended. From frozen: 380 degrees F for 7 minutes. Caution: Pan and product will be hot. When preparing our Thai Chili Shrimp Rolls, we hand-inspect all shrimp to remove particles of shell. Despite our close inspection, small particles may occasionally be missed, and it may be possible to find some pieces of shell.

Keep frozen. Keep frozen at 0 degrees F (-18 degrees C).

Warnings

Contains: crustacean shellfish (shrimp), wheat, par-fried in soybean oil. When preparing our Shrimp Rolls, we hand-inspect all shrimp to remove particles of shell. Despite our close inspection, small particles may occasionally be missed, and it may be possible to find some pieces of shell.

Nutrition

Nutrition Facts

Serving Size 7.0
Servings Per Container About 2.5
  • Amount Per Serving
  • Calories 180
    • Total Fat 6g9%daily value
    • Total FatSaturated Fat 4g20%daily value
    • Cholesterol 45mg15%daily value
    • Sodium 610mg25%daily value
    • Total Carbohydrate 21g7%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 3g
    • Protein 11g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Shrimp topped with a sweet chili sauce, hand-wrapped in a thin and crispy pastry wrapper.

Ingredients

Ingredients: Shrimp (shrimp, Citric Acid, Sodium Bicarbonate, Salt), Pastry (unbleached Wheat Flour, Water, Salt, Sunflower Oil), Scallions, Tapioca Starch, Sugar, Chili Sauce (water, Sugar, Chili, Garlic, Salt, Modified Corn Starch, Acetic Acid, Onion Powder, White Pepper, Oleo Capsicum, Xanthan Gum), Salt, Garlic Powder, Chili Powder, White Pepper. Par-fried In Soybean Oil. Contains: Crustacean Shellfish (shrimp), Wheat.

Directions

Suggested Cooking Instructions: The Thai Chili Shrimp Rolls contained in this package are par-fried and should be heated thoroughly to 165 degrees F. Depending on the number of portions prepared and oven temperature variances, heating times may need adjustment. Remove product from packaging. Avoid overcooking or under cooking, cook to a light golden brown. Bake: Preheat oven. Spray or coat pan with oil. Place rolls on pan and place pan on the middle rack of oven. Cooking from thawed is not recommended. from frozen: 425 degrees F for 10-15 minutes. Air Fry: Spray basket with oil and place the rolls in basket. Set fryer at 380 degrees F. Cooking from thawed is not recommended. From frozen: 380 degrees F for 7 minutes. Caution: Pan and product will be hot. When preparing our Thai Chili Shrimp Rolls, we hand-inspect all shrimp to remove particles of shell. Despite our close inspection, small particles may occasionally be missed, and it may be possible to find some pieces of shell.

Keep frozen. Keep frozen at 0 degrees F (-18 degrees C).

Warnings

Contains: crustacean shellfish (shrimp), wheat, par-fried in soybean oil. When preparing our Shrimp Rolls, we hand-inspect all shrimp to remove particles of shell. Despite our close inspection, small particles may occasionally be missed, and it may be possible to find some pieces of shell.

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No, Handy Seafood Shrimp Rolls is not gluten-free.

Handy Seafood Shrimp Rolls has 180.0 calories.

Handy Seafood Shrimp Rolls has 21.0 carbs.

Handy Seafood Shrimp Rolls has 3.0 grams of sugar.

Handy Seafood Shrimp Rolls has 6.0 grams of fat.

Handy Seafood Shrimp Rolls has 610.0 grams of sodium.