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Valente Based Pasta, Naturally Plant, Roasted Garlic & Basil Fettuccine
Valente Based Pasta, Naturally Plant, Roasted Garlic & Basil Fettuccine
Valente Based Pasta, Naturally Plant, Roasted Garlic & Basil Fettuccine
Valente Based Pasta, Naturally Plant, Roasted Garlic & Basil Fettuccine
Valente Based Pasta, Naturally Plant, Roasted Garlic & Basil Fettuccine
Valente Based Pasta, Naturally Plant, Roasted Garlic & Basil Fettuccine

Valente Based Pasta, Naturally Plant, Roasted Garlic & Basil Fettuccine

12 oz
Valente Based Pasta, Naturally Plant, Roasted Garlic & Basil Fettuccine

Valente Based Pasta, Naturally Plant, Roasted Garlic & Basil Fettuccine

12 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Fresh pasta taste. Cooks in 3 to 5 minutes. The Valente family has been handcrafting pasta in Virginia since 1982. The dough is rolled, cut, naturally air-dried, and hand packed. Our unique flavors and texture create an authentic Italian homemade experience. Our roasted garlic & basil fettuccine is the perfect combination of Italian basil and rich roasted garlic. Make a homemade sauce of crushed tomatoes, olive oil, and grilled vegetables. All on GMO ingredients. prepared in a single allergen facility. facility free of eggs, soy, dairy, fish and nuts. Try our other great flavors: Garlic parsley fettuccine, spinach fettuccine, vegetable fettuccine. valentepasta.com. Like us on Facebook Valente Pasta.


Ingredients

Unbleached Wheat Flour, Dried Basil, Dried Roasted Garlic and Water.


Directions

Cooking Directions: Cook pasta in plenty of rolling boiling water for 4-5 minutes, Stir frequently. Test for doneness. Do not overcook.


Warnings

Allergen Statement: Contains wheat.

Nutrition

Nutrition Facts

Serving Size 2.0 Ounce
Servings Per Container 6
  • Amount Per Serving
  • Calories 222
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Cholesterol 0mg0%daily value
    • Sodium 11mg0%daily value
    • Total Carbohydrate 55g18%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 0g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Fresh pasta taste. Cooks in 3 to 5 minutes. The Valente family has been handcrafting pasta in Virginia since 1982. The dough is rolled, cut, naturally air-dried, and hand packed. Our unique flavors and texture create an authentic Italian homemade experience. Our roasted garlic & basil fettuccine is the perfect combination of Italian basil and rich roasted garlic. Make a homemade sauce of crushed tomatoes, olive oil, and grilled vegetables. All on GMO ingredients. prepared in a single allergen facility. facility free of eggs, soy, dairy, fish and nuts. Try our other great flavors: Garlic parsley fettuccine, spinach fettuccine, vegetable fettuccine. valentepasta.com. Like us on Facebook Valente Pasta.


Ingredients

Unbleached Wheat Flour, Dried Basil, Dried Roasted Garlic and Water.


Directions

Cooking Directions: Cook pasta in plenty of rolling boiling water for 4-5 minutes, Stir frequently. Test for doneness. Do not overcook.


Warnings

Allergen Statement: Contains wheat.


Common questions

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Instacart pickup cost:
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No, Valente Based Pasta, Naturally Plant, Roasted Garlic & Basil Fettuccine is not gluten-free.

Valente Based Pasta, Naturally Plant, Roasted Garlic & Basil Fettuccine has 222.0 calories.

Valente Based Pasta, Naturally Plant, Roasted Garlic & Basil Fettuccine has 55.0 carbs.

Valente Based Pasta, Naturally Plant, Roasted Garlic & Basil Fettuccine has 0.0 grams of sugar.

Valente Based Pasta, Naturally Plant, Roasted Garlic & Basil Fettuccine has 0.0 grams of fat.

Valente Based Pasta, Naturally Plant, Roasted Garlic & Basil Fettuccine has 11.0 grams of sodium.