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Birds Eye Veggie Made Pasta Chicken Alfredo Pasta
Birds Eye Veggie Made Pasta Chicken Alfredo Pasta
Birds Eye Veggie Made Pasta Chicken Alfredo Pasta
Birds Eye Veggie Made Pasta Chicken Alfredo Pasta
Birds Eye Veggie Made Pasta Chicken Alfredo Pasta
Birds Eye Veggie Made Pasta Chicken Alfredo Pasta

Birds Eye Veggie Made Pasta Chicken Alfredo Pasta

25 oz
Birds Eye Veggie Made Pasta Chicken Alfredo Pasta

Birds Eye Veggie Made Pasta Chicken Alfredo Pasta

25 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Birds Eye Chicken Alfredo Pasta is a complete frozen meal to share with penne pasta made from vegetables. This delicious alfredo pasta dish includes zucchini lentil pasta with grilled white meat chicken, broccoli, and carrots, all served in a creamy alfredo sauce with a bread crumb topping. Premium vegetables and zucchini lentil pasta make this flavorful Italian-style meal a great way to eat your veggies. Each serving contains 310 calories. Ready to enjoy in just 15 minutes, this meal is a perfect choice when you’re short on time. This 25 ounce chicken alfredo frozen dinner to share keeps fresh in the freezer until you’re ready to enjoy. It’s good to eat vegetables, so Birds Eye makes vegetables good to eat.


Ingredients

Sauce (water, Parmesan Cheese [part-skim Milk, Cheese Culture, Salt, Enzymes], Cream, Soybean Oil, Butter [cream, Salt], Modified Corn Starch, Nonfat Milk, Salt, Flavorings, Xanthan Gum, Guar Gum), Cooked Lentil Zucchini Penne (lentil Flour, Water, Zucchini), Seasoned White Meat Chicken (chicken Breast With Rib Meat, Water, Less Than 2% Of: Natural Flavorings, Sugar, Olive Oil, Isolated Soy Protein, Salt, Potato Starch), Broccoli, Carrots, Bread Crumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt).


Directions

Cook thoroughly. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Tray designed for single use only. Do not re-use. Microwave Oven (Cook only one at a time): (1) Peel back corner of film to vent. (2) Cook on high 11 to 12 minutes. (3) Check that food is cooked thoroughly. (4) Remove film and let stand 2 minutes; enjoy! Conventional Oven (Do not prepare in toaster oven): Preheat oven to 375 degrees F. Peel back corner of film to vent. Cook on baking sheet in center of oven to 60 to 65 minutes. Check that food is cooked thoroughly. Careful, it's hot! Remove film and let stand 2 minutes; enjoy!

Keep frozen.


Warnings

Contains: milk, soy, wheat.

Nutrition

Nutrition Facts

Serving Size 1.25 cup
Servings Per Container about 3
  • Amount Per Serving
  • Calories 310
    • Total Fat 13g20%daily value
    • Total FatSaturated Fat 6g30%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 1.5g
    • Total FatMonounsaturated Fat 4.5g
    • Cholesterol 55mg18%daily value
    • Sodium 1010mg42%daily value
    • Total Carbohydrate 27g9%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 3g
    • Protein 21g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Birds Eye Chicken Alfredo Pasta is a complete frozen meal to share with penne pasta made from vegetables. This delicious alfredo pasta dish includes zucchini lentil pasta with grilled white meat chicken, broccoli, and carrots, all served in a creamy alfredo sauce with a bread crumb topping. Premium vegetables and zucchini lentil pasta make this flavorful Italian-style meal a great way to eat your veggies. Each serving contains 310 calories. Ready to enjoy in just 15 minutes, this meal is a perfect choice when you’re short on time. This 25 ounce chicken alfredo frozen dinner to share keeps fresh in the freezer until you’re ready to enjoy. It’s good to eat vegetables, so Birds Eye makes vegetables good to eat.


Ingredients

Sauce (water, Parmesan Cheese [part-skim Milk, Cheese Culture, Salt, Enzymes], Cream, Soybean Oil, Butter [cream, Salt], Modified Corn Starch, Nonfat Milk, Salt, Flavorings, Xanthan Gum, Guar Gum), Cooked Lentil Zucchini Penne (lentil Flour, Water, Zucchini), Seasoned White Meat Chicken (chicken Breast With Rib Meat, Water, Less Than 2% Of: Natural Flavorings, Sugar, Olive Oil, Isolated Soy Protein, Salt, Potato Starch), Broccoli, Carrots, Bread Crumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt).


Directions

Cook thoroughly. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Tray designed for single use only. Do not re-use. Microwave Oven (Cook only one at a time): (1) Peel back corner of film to vent. (2) Cook on high 11 to 12 minutes. (3) Check that food is cooked thoroughly. (4) Remove film and let stand 2 minutes; enjoy! Conventional Oven (Do not prepare in toaster oven): Preheat oven to 375 degrees F. Peel back corner of film to vent. Cook on baking sheet in center of oven to 60 to 65 minutes. Check that food is cooked thoroughly. Careful, it's hot! Remove film and let stand 2 minutes; enjoy!

Keep frozen.


Warnings

Contains: milk, soy, wheat.


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No, Birds Eye Veggie Made Pasta Chicken Alfredo Pasta is not gluten-free.

Birds Eye Veggie Made Pasta Chicken Alfredo Pasta has 310.0 calories.

Birds Eye Veggie Made Pasta Chicken Alfredo Pasta has 27.0 carbs.

Birds Eye Veggie Made Pasta Chicken Alfredo Pasta has 3.0 grams of sugar.

Birds Eye Veggie Made Pasta Chicken Alfredo Pasta has 13.0 grams of fat.

Birds Eye Veggie Made Pasta Chicken Alfredo Pasta has 1010.0 grams of sodium.