Great taste goes gluten free! With the same taste and texture as classic pasta, Barilla's Gluten Free Penne and Spaghetti will quickly become your family's favorite. Made with a delicious blend of corn and rice, our Gluten Free pasta contains no GMO ingredients and is certified gluten free.
Penne means "pen" in Italian, and is a shape inspired by the quill of an old style ink pen.
Did you know that spaghetti is the most popular shape in Italy? The word spaghetti comes from the Italian word "spaghi", which means "lengths of cord."
The beautifully ridged shape of Penne can be served in a variety of ways: with meat- and vegetable-based sauces to olive oil- and dairy-based sauces, or bake it in your favorite pasta casserole.
Twirled properly on a spoon or eaten with just a fork, Barilla Spaghetti will maintain its authentic shape and hold on to just about any kind of sauce you enjoy.