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Plant to Plate Roasted Vegetable Ravioli, with Rustic Bolognese
Plant to Plate Roasted Vegetable Ravioli, with Rustic Bolognese
Plant to Plate Roasted Vegetable Ravioli, with Rustic Bolognese
Plant to Plate Roasted Vegetable Ravioli, with Rustic Bolognese

Plant to Plate Roasted Vegetable Ravioli, with Rustic Bolognese

8 oz
Plant to Plate Roasted Vegetable Ravioli, with Rustic Bolognese

Plant to Plate Roasted Vegetable Ravioli, with Rustic Bolognese

8 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

250 calories. 10 g protein. 8 g fiber. No artificial anything. Simple. Food. Steams in bag. Ready in minutes. We believe in simple food harvested from the earth, that tastes as fresh as its peak in nature. Certified vegan. vegan.org. plantoplate.com.


Ingredients

Roasted Vegetable Blend (red Bell Pepper, Green Bell Pepper, Yellow Bell Pepper, Red Onion, Yellow Squash, Eggplant, Zucchini), Marinara Sauce (vine-ripened Fresh Tomatoes, A Blend Of Extra Virgin Olive Oil And Sunflower Oil, Salt, Onions, Sugar, Black Pepper, Basil, Oregano, Parsley, And Naturally Derived Citric Acid), Stone Ground Fine Whole Wheat Flour, Water, Crimini Mushrooms, Fire Roasted Tomato, Extra Virgin Olive Oil, Sauteed Onions (onions, Canola Oil), Spinach, Edamame, Sweet Corn, Potato Flakes, Nutritional Yeast, Garlic, Sweet Potato, Vital Wheat Gluten, Organic Cayenne, Sugar, Organic Tamari Soy Sauce (water, Organic Soybeans, Salt, Organic Alcohol), Salt, Organic Avocado, Onion Powder, Black Pepper, Oregano, Organic Coriander, Organic Celery Salt (sea Salt, Organic Celery Seed), Organic Thyme.


Directions

Microwave Directions: (Designed for a 1000 watt microwave): 1. Place frozen steam bag, seam side up, in center of microwave. Microwave on high heat for 2 minutes. 2. Carefully remove steam bag from microwave. Grasping the corners, roll the product 4 times. This ensures even heating. 3. Return steam bag, seam side up, to microwave. Microwave on high (Cook to minimum Internal Temperature of 160 degrees F) for an additional 1:30 minutes. 4. Grasping the corners, roll the product 4 times, thoroughly coating the pasta with sauce. 5. Cut open steam bag and empty contents onto dish. Enjoy.


Warnings

Contains: wheat, soy

Nutrition

Nutrition Facts

Serving Size 227.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 250
    • Total Fat 8g12%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 560mg23%daily value
    • Total Carbohydrate 39g13%daily value
    • Total CarbohydrateDietary Fiber 8g32%daily value
    • Total CarbohydrateSugars 8g
    • Protein 10g
Percent Daily Values are based on a 2,000 calorie diet.

Details

250 calories. 10 g protein. 8 g fiber. No artificial anything. Simple. Food. Steams in bag. Ready in minutes. We believe in simple food harvested from the earth, that tastes as fresh as its peak in nature. Certified vegan. vegan.org. plantoplate.com.


Ingredients

Roasted Vegetable Blend (red Bell Pepper, Green Bell Pepper, Yellow Bell Pepper, Red Onion, Yellow Squash, Eggplant, Zucchini), Marinara Sauce (vine-ripened Fresh Tomatoes, A Blend Of Extra Virgin Olive Oil And Sunflower Oil, Salt, Onions, Sugar, Black Pepper, Basil, Oregano, Parsley, And Naturally Derived Citric Acid), Stone Ground Fine Whole Wheat Flour, Water, Crimini Mushrooms, Fire Roasted Tomato, Extra Virgin Olive Oil, Sauteed Onions (onions, Canola Oil), Spinach, Edamame, Sweet Corn, Potato Flakes, Nutritional Yeast, Garlic, Sweet Potato, Vital Wheat Gluten, Organic Cayenne, Sugar, Organic Tamari Soy Sauce (water, Organic Soybeans, Salt, Organic Alcohol), Salt, Organic Avocado, Onion Powder, Black Pepper, Oregano, Organic Coriander, Organic Celery Salt (sea Salt, Organic Celery Seed), Organic Thyme.


Directions

Microwave Directions: (Designed for a 1000 watt microwave): 1. Place frozen steam bag, seam side up, in center of microwave. Microwave on high heat for 2 minutes. 2. Carefully remove steam bag from microwave. Grasping the corners, roll the product 4 times. This ensures even heating. 3. Return steam bag, seam side up, to microwave. Microwave on high (Cook to minimum Internal Temperature of 160 degrees F) for an additional 1:30 minutes. 4. Grasping the corners, roll the product 4 times, thoroughly coating the pasta with sauce. 5. Cut open steam bag and empty contents onto dish. Enjoy.


Warnings

Contains: wheat, soy


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No, Plant to Plate Roasted Vegetable Ravioli, with Rustic Bolognese is not gluten-free.

Plant to Plate Roasted Vegetable Ravioli, with Rustic Bolognese has 250.0 calories.

Plant to Plate Roasted Vegetable Ravioli, with Rustic Bolognese has 39.0 carbs.

Plant to Plate Roasted Vegetable Ravioli, with Rustic Bolognese has 8.0 grams of sugar.

Plant to Plate Roasted Vegetable Ravioli, with Rustic Bolognese has 8.0 grams of fat.

Plant to Plate Roasted Vegetable Ravioli, with Rustic Bolognese has 560.0 grams of sodium.