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Paldo Chicken Noodles, Volcano
Paldo Chicken Noodles, Volcano
Paldo Chicken Noodles, Volcano
Paldo Chicken Noodles, Volcano
Paldo Chicken Noodles, Volcano
Paldo Chicken Noodles, Volcano

Paldo Chicken Noodles, Volcano

4 x 4.93 oz
Paldo Chicken Noodles, Volcano

Paldo Chicken Noodles, Volcano

4.93 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Fun & yum. That's crazy hot! hot spicy. Curry.


Ingredients

Noodles: Enriched Wheat Flour, Potato Starch, Modified Potato Starch, Palm Oil, Salt, Emulsified Oil [Sunflower Seed Oil, Lecithin (Soy)], Wheat Gluten, Vegetable Extract (Garlic, Onion), Yeast Extract, Alkaline Agent (Potassium Carbonate, Sodium Carbonate, Sodium Phosphate), Guar Gum, Riboflavin, Greentea Extract. Flakes: Roasted Sesame, Seaweed. Soup Base: Spicy Sauce (Red Pepper Powder, Red Pepper Extract, Soy Sauce (Soy Wheat, Salt), Monosodium Glutamate, Capsicum), Water, Fructose, Sugar, Soy Sauce (Soy, Wheat, Salt), Yeast Extract, Red Pepper Powder, Maltodextrin, Glucose, Salt, Flavour Enhancer (Maltodextrin, Sugar, Sodium Libonucleotide) Artificial Beef Flavour, Artificial Chicken Flavour, Garlic Powder, Curry Powder (Turmeric, Monosodium Glutamate, Mustard), Soybean Oil, Paprika, Caramel Syrup, Ginger Extract, Modified Tapioca Starch.


Directions

Cooking Instructions: 1. Put noodles into 600 ml of boiling water for 3mins and 30 secs. 2. Pour most of the water out with approximately 7 tablespoons of water remaining in the pot, put in the liquid sauce and mix for 30 seconds on low heat. 3. Turn off heat, put in flakes and mix well. 4. Adding onions, shallots, garlic, hot pepper powder will make it taster.

Nutrition

Nutrition Facts

Serving Size 4.93 Ounce
Servings Per Container 4
  • Amount Per Serving
  • Calories 520
    • Total Fat 14g22%daily value
    • Total FatSaturated Fat 7g35%daily value
    • Cholesterol 0mg0%daily value
    • Sodium 1260mg53%daily value
    • Total Carbohydrate 88g29%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 13g
    • Protein 10g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Fun & yum. That's crazy hot! hot spicy. Curry.


Ingredients

Noodles: Enriched Wheat Flour, Potato Starch, Modified Potato Starch, Palm Oil, Salt, Emulsified Oil [Sunflower Seed Oil, Lecithin (Soy)], Wheat Gluten, Vegetable Extract (Garlic, Onion), Yeast Extract, Alkaline Agent (Potassium Carbonate, Sodium Carbonate, Sodium Phosphate), Guar Gum, Riboflavin, Greentea Extract. Flakes: Roasted Sesame, Seaweed. Soup Base: Spicy Sauce (Red Pepper Powder, Red Pepper Extract, Soy Sauce (Soy Wheat, Salt), Monosodium Glutamate, Capsicum), Water, Fructose, Sugar, Soy Sauce (Soy, Wheat, Salt), Yeast Extract, Red Pepper Powder, Maltodextrin, Glucose, Salt, Flavour Enhancer (Maltodextrin, Sugar, Sodium Libonucleotide) Artificial Beef Flavour, Artificial Chicken Flavour, Garlic Powder, Curry Powder (Turmeric, Monosodium Glutamate, Mustard), Soybean Oil, Paprika, Caramel Syrup, Ginger Extract, Modified Tapioca Starch.


Directions

Cooking Instructions: 1. Put noodles into 600 ml of boiling water for 3mins and 30 secs. 2. Pour most of the water out with approximately 7 tablespoons of water remaining in the pot, put in the liquid sauce and mix for 30 seconds on low heat. 3. Turn off heat, put in flakes and mix well. 4. Adding onions, shallots, garlic, hot pepper powder will make it taster.


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No, Paldo Chicken Noodles, Volcano is not gluten-free.

Paldo Chicken Noodles, Volcano has 520.0 calories.

Paldo Chicken Noodles, Volcano has 88.0 carbs.

Paldo Chicken Noodles, Volcano has 13.0 grams of sugar.

Paldo Chicken Noodles, Volcano has 14.0 grams of fat.

Paldo Chicken Noodles, Volcano has 1260.0 grams of sodium.