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American Flatbread Flatbread Pizza, Cheese & Herb, Family Value Pack
American Flatbread Flatbread Pizza, Cheese & Herb, Family Value Pack
3 each
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Handmade thin & crispy pizza baked in a wood-fired oven. Mozzarella & Vermont cheese with fresh herbs. Look, our cheese contains no rBST growth hormone. Includes 3 flatbread pizzas. Tucked away in the White Mountains of New England, artisan bakers work an earthen oven formed with clay. Here, from the union of fire, rock and the finest all natural ingredients comes a carefully prepared handmade flatbread that is truly nutritious, light, crisp, flavorful and wonderfully convenient. This is a pizza that's both good and good for you. This is a pizza with integrity. Cheese & Herb is our very first flatbread. It is both our most simple and most popular recipe. If you're a lover of the classics, this is the American flatbread pizza for you. Add your own inspiration with some savory toppings, or enjoy it as we've prepared it for you. Thin & crispy handmade flatbread pizza. The elements of food become the elements of ourselves. It is food that gives us both form and strength. Unconditionally Guaranteed: If for any reason you are not satisfied with our product please call us toll free at 888-519-5119 or email us at info(at)americanflatbreadproducts.com. www.AmericanFlatbreadProducts.com. Best Overall Award from Every Day with Rachael Ray 2008.
Ingredients
Crust: l00% Organically Grown Wheat (This is a White Flour with Restored Wheat Germ), Good Mountain Water, Kosher Salt, Fresh Yeast. Toppings: Mozzarella Cheese (Whole Milk, Vegetable Rennet, Salt), Vermont Asiago/Grana Padano Cheese (Whole Milk from Jersey Cows, Vegetable Rennet, Salt), Garlic Oil (Extra Virgin Olive Oil, Organic Canola Oil, Fresh Organic Garlic), Fresh Parsley, Herbs, Kosher Salt.
Directions
Conventional Method: Remove flatbread from plastic bag. Let thaw 15-30 min (or 45 sec in the microwave). Preheat oven to 425 degrees. Place directly on oven rack. Bake for 5-8 minutes. The crust should be lightly crisp to the touch, the cheese bubbly. (The trick is not to overcook. It will make your flatbread dry.) Remove from oven, slice, serve & enjoy! Neolithic Method: Heat a flat rock with a wood or charcoal fire (or light your grill). Push fire, coals, and ash to one side and place flatbread on hot rock for 5-8 min. Rotate side facing fire several times to heat evenly. Remove from heat, slice, serve & enjoy.
Keep frozen.
Warnings
Allergen Information: Contains milk and wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 370
- Total Fat 15g23%
- Saturated Fat 8g40%
- Cholesterol 45mg15%
- Sodium 850mg35%
- Total Carbohydrate 41g14%
- Dietary Fiber 2g8%
- Sugars 1g
- Protein 19g
Details
Handmade thin & crispy pizza baked in a wood-fired oven. Mozzarella & Vermont cheese with fresh herbs. Look, our cheese contains no rBST growth hormone. Includes 3 flatbread pizzas. Tucked away in the White Mountains of New England, artisan bakers work an earthen oven formed with clay. Here, from the union of fire, rock and the finest all natural ingredients comes a carefully prepared handmade flatbread that is truly nutritious, light, crisp, flavorful and wonderfully convenient. This is a pizza that's both good and good for you. This is a pizza with integrity. Cheese & Herb is our very first flatbread. It is both our most simple and most popular recipe. If you're a lover of the classics, this is the American flatbread pizza for you. Add your own inspiration with some savory toppings, or enjoy it as we've prepared it for you. Thin & crispy handmade flatbread pizza. The elements of food become the elements of ourselves. It is food that gives us both form and strength. Unconditionally Guaranteed: If for any reason you are not satisfied with our product please call us toll free at 888-519-5119 or email us at info(at)americanflatbreadproducts.com. www.AmericanFlatbreadProducts.com. Best Overall Award from Every Day with Rachael Ray 2008.
Ingredients
Crust: l00% Organically Grown Wheat (This is a White Flour with Restored Wheat Germ), Good Mountain Water, Kosher Salt, Fresh Yeast. Toppings: Mozzarella Cheese (Whole Milk, Vegetable Rennet, Salt), Vermont Asiago/Grana Padano Cheese (Whole Milk from Jersey Cows, Vegetable Rennet, Salt), Garlic Oil (Extra Virgin Olive Oil, Organic Canola Oil, Fresh Organic Garlic), Fresh Parsley, Herbs, Kosher Salt.
Directions
Conventional Method: Remove flatbread from plastic bag. Let thaw 15-30 min (or 45 sec in the microwave). Preheat oven to 425 degrees. Place directly on oven rack. Bake for 5-8 minutes. The crust should be lightly crisp to the touch, the cheese bubbly. (The trick is not to overcook. It will make your flatbread dry.) Remove from oven, slice, serve & enjoy! Neolithic Method: Heat a flat rock with a wood or charcoal fire (or light your grill). Push fire, coals, and ash to one side and place flatbread on hot rock for 5-8 min. Rotate side facing fire several times to heat evenly. Remove from heat, slice, serve & enjoy.
Keep frozen.
Warnings
Allergen Information: Contains milk and wheat.
Common questions
Learn more about how to place an order here.
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Learn more about pickup orders here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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