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May 2023
Customer since 2023
Woodbridge, VA
May 2023
Customer since 2015
Alexandria, VA
May 2023
Customer since 2021
Falls Church, VA
Rich traditional tomato sauce topped with a blend of mozzarella, fontina, parmesan, and romano cheeses, zesty capicola ham, spicy Italian sausage and hearty salami. Per 1/3 Pizza: 320 calories; 8 g sat fat (40% DV); 880 mg sodium (37% DV); 3 g sugars. US inspected and passed by Department of Agriculture. Quality guaranteed. Our Signature is our promise. Signature Select is your assurance of great quality products at the best value everyday - from delicious frozen entrees and freshly baked French bread to home essentials. We wouldn't put our Signature on anything else. Quality and satisfaction guaranteed, or your money back. SmartLabel. Scan for more food information. Our Promise: Quality & satisfaction guaranteed or your money back. www.betterlivingbrandsLLC.com.
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of The Following: Yeast, Cultured Whey, Whey, Vinegar, Sugar, Salt, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes]), Cheeses (whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Fontina Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet]), Sauce (water, Tomatoes, Seasoning [salt, Spices, Dehydrated Garlic, Dehydrated Onion, Citric Acid, Paprika], Olive Oil), Capicola Ham Water Added (capicola Ham Cured With Water, Salt, Dextrose, Contains 2% Or Less Of: Sodium Lactate, Maltodextrin, Sodium Phosphate, Sodium Diacetate, Spice Extractives Including Paprika, Sodium Erythrobate, Sodium Nitrite), Spicy Italian Sausage With Garlic (pork, Spices, Salt, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring), Genoa Salami (pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Sodium Nitrite, Garlic Powder, Bha, Bht, Citric Acid), Basil, Marjoram, Garlic Powder, White Pepper.
Cook thoroughly. Ultra Thin Crust- Cooking Directions: For food safety, follow these cooking instructions. Cook thoroughly to a temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only. Do not eat pizza without cooking. Do not allow pizza to thaw before cooking. 1. Preheat oven to 425 degrees F. 2. Remove pizza from packaging. 3. Place pizza directly on center oven rack. 4. Bake 14-16 minutes or until cheese in the center is melted and the crust is golden. Caution: Pizza will be hot. Perishable. Keep frozen.
Contains: milk, soy, wheat.
Rich traditional tomato sauce topped with a blend of mozzarella, fontina, parmesan, and romano cheeses, zesty capicola ham, spicy Italian sausage and hearty salami. Per 1/3 Pizza: 320 calories; 8 g sat fat (40% DV); 880 mg sodium (37% DV); 3 g sugars. US inspected and passed by Department of Agriculture. Quality guaranteed. Our Signature is our promise. Signature Select is your assurance of great quality products at the best value everyday - from delicious frozen entrees and freshly baked French bread to home essentials. We wouldn't put our Signature on anything else. Quality and satisfaction guaranteed, or your money back. SmartLabel. Scan for more food information. Our Promise: Quality & satisfaction guaranteed or your money back. www.betterlivingbrandsLLC.com.
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of The Following: Yeast, Cultured Whey, Whey, Vinegar, Sugar, Salt, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes]), Cheeses (whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Fontina Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet]), Sauce (water, Tomatoes, Seasoning [salt, Spices, Dehydrated Garlic, Dehydrated Onion, Citric Acid, Paprika], Olive Oil), Capicola Ham Water Added (capicola Ham Cured With Water, Salt, Dextrose, Contains 2% Or Less Of: Sodium Lactate, Maltodextrin, Sodium Phosphate, Sodium Diacetate, Spice Extractives Including Paprika, Sodium Erythrobate, Sodium Nitrite), Spicy Italian Sausage With Garlic (pork, Spices, Salt, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring), Genoa Salami (pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Sodium Nitrite, Garlic Powder, Bha, Bht, Citric Acid), Basil, Marjoram, Garlic Powder, White Pepper.
Cook thoroughly. Ultra Thin Crust- Cooking Directions: For food safety, follow these cooking instructions. Cook thoroughly to a temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only. Do not eat pizza without cooking. Do not allow pizza to thaw before cooking. 1. Preheat oven to 425 degrees F. 2. Remove pizza from packaging. 3. Place pizza directly on center oven rack. 4. Bake 14-16 minutes or until cheese in the center is melted and the crust is golden. Caution: Pizza will be hot. Perishable. Keep frozen.
Contains: milk, soy, wheat.