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Johnsonville Sausage All Natural Hot Italian Sausage
$5.99
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Johnsonville Sausage All Natural Hot Italian Sausage

56 g
Giant Food
Giant Food
Available in 20149
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Details

Experience a burst of authentic Italian flavor with Johnsonville Hot Italian Ground Sausage. Each morsel contains freshly-seasoned flavor, and talk about versatile! We’ve heard of recipes using this natural ground sausage that range from pastas to sauces and from skillets to burger patties. The decision is yours! Plus, it is gluten-free, dairy-free, and contains no MSG and no artificial colors or flavors. So whip something up with this ground sausage for the whole family, and enjoy!

Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy still in Johnsonville, Wisconsin.


Ingredients

Pork, Water And Less Than 2% Of The Following: Pork Broth With Natural Flavorings, Salt, Spices, Natural Sugar, Paprika, Natural Flavors.


Warnings

Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly.


Directions

Previously handled frozen for your protection. Refreeze or keep refrigerated. To ensure quality, refrigerate and prepare within 3 days; otherwise, freeze up to 30 days. Thaw prior to cooking. If using a cooking thermometer, sausage is cooked thoroughly at 180 degrees F. Preparation: Remove from package and place in skillet. Break sausage apart. Cook over Medium heat until thoroughly browned. Remove from skillet with slotted spoon and add to your favorite recipe. Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mis-handled or cooked improperly for your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Nutrition Facts

Serving Size 56.00 g
Servings Per Container About 6
  • Amount Per Serving
  • Calories 170.0
  • % Daily Value
    • Total Fat 13g
      20%
    • Saturated Fat 4.5g
      23%
    • Trans Fat 0g
    • Cholesterol 40mg
      13%
    • Sodium 450mg
      19%
    • Total Carbohydrate 1g
      0%
    • Dietary Fiber 0g
      0%
    • Sugars 1g
    • Protein 10g
Percent Daily Values are based on a 2,000 calorie diet.

Popular brands

AidellsBall ParkBoar's HeadBob Evans FarmsDietz & WatsonEckrichFarmer JohnHillshire FarmJimmy Dean

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Instacart delivers fresh groceries
Great Prices, from multiple stores
All your favorite local stores
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Delivered in as little as 2 hours

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Yes, Johnsonville Sausage All Natural Hot Italian Sausage is gluten-free.

Johnsonville Sausage All Natural Hot Italian Sausage has 170.0 calories.

Johnsonville Sausage All Natural Hot Italian Sausage has 1.0 carbs.

Johnsonville Sausage All Natural Hot Italian Sausage has 1.0 grams of sugar.

Johnsonville Sausage All Natural Hot Italian Sausage has 13.0 grams of fat.

Johnsonville Sausage All Natural Hot Italian Sausage has 450.0 grams of sodium.
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