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Details
Pre-soaked cedar plank. Already on the plank! Oven & grill ready. We try to remove all bones, but traces may remain. www.cedarbaygrilling.com. Please direct inquiries to: 1-844-Plank It (1-844-752-6548). Made in Canada from domestic and imported ingredients.
Ingredients
Atlantic Salmon (Fish), Sugar, Brown Sugar, Water, Dextrose, Spices, Sea Salt, Dehydrated Vegetables (Onion, Garlic), Orange Peel, Ginger, Flavor, Natural Smoke Flavor.
Directions
Just thaw & cook. Uncooked keep frozen. Preparation instruction defrost before cooking. To Defrost: Do not open the vacuum-pack. Defrost overnight in refrigerator (38 degrees F) or submerge entire vacuum package in cold water until thawed (approx. 40 mins or until product is completely defrosted). Remove from packaging by cutting with scissors around the protective plastic wrap. Cook promptly after thawing. Barbeque: Medium 14-18 Minutes: Preheat bbq to med-high heat (approx. 425 degrees F/220 degrees C). place the salmon and plank directly over the bbq grill and close cover for approximately 14-18 minutes or until internal core temperature reaches 145 degrees F/63 degrees C. when cooking on the bbq have spray bottle handy in case of flare ups. Conventional Oven: 425 Degrees F 14-18 Minutes: Preheat oven to 425 degrees F/220 degrees C. Place the salmon and plank directly on middle pack. Bake for 14-18 minutes or until internal core temperature reaches 145 degrees F/63 degrees C. Ovens & grills vary; cooking times may need to be adjusted. Do not overcook. Salmon is cooked when flesh becomes flakey. Salmon is perfectly cooked when it is still slightly pink in the center of the fillet. Remove immediately from cooking source. Product will continue to cook after you remove from the grill. Salmon will easily come off the plank when serving. Do not reuse cedar plank - it is intended for 1 use only.
Warnings
Allergen Alert: contains fish. May contain traces of milk, egg, wheat, soybean, mustard and sulphites.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 240
- Total Fat 12g15%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 50mg17%
- Sodium 365mg16%
- Total Carbohydrate 16g6%
- Dietary Fiber 1g4%
- Sugars 14g
- Protein 18g
Details
Pre-soaked cedar plank. Already on the plank! Oven & grill ready. We try to remove all bones, but traces may remain. www.cedarbaygrilling.com. Please direct inquiries to: 1-844-Plank It (1-844-752-6548). Made in Canada from domestic and imported ingredients.
Ingredients
Atlantic Salmon (Fish), Sugar, Brown Sugar, Water, Dextrose, Spices, Sea Salt, Dehydrated Vegetables (Onion, Garlic), Orange Peel, Ginger, Flavor, Natural Smoke Flavor.
Directions
Just thaw & cook. Uncooked keep frozen. Preparation instruction defrost before cooking. To Defrost: Do not open the vacuum-pack. Defrost overnight in refrigerator (38 degrees F) or submerge entire vacuum package in cold water until thawed (approx. 40 mins or until product is completely defrosted). Remove from packaging by cutting with scissors around the protective plastic wrap. Cook promptly after thawing. Barbeque: Medium 14-18 Minutes: Preheat bbq to med-high heat (approx. 425 degrees F/220 degrees C). place the salmon and plank directly over the bbq grill and close cover for approximately 14-18 minutes or until internal core temperature reaches 145 degrees F/63 degrees C. when cooking on the bbq have spray bottle handy in case of flare ups. Conventional Oven: 425 Degrees F 14-18 Minutes: Preheat oven to 425 degrees F/220 degrees C. Place the salmon and plank directly on middle pack. Bake for 14-18 minutes or until internal core temperature reaches 145 degrees F/63 degrees C. Ovens & grills vary; cooking times may need to be adjusted. Do not overcook. Salmon is cooked when flesh becomes flakey. Salmon is perfectly cooked when it is still slightly pink in the center of the fillet. Remove immediately from cooking source. Product will continue to cook after you remove from the grill. Salmon will easily come off the plank when serving. Do not reuse cedar plank - it is intended for 1 use only.
Warnings
Allergen Alert: contains fish. May contain traces of milk, egg, wheat, soybean, mustard and sulphites.
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