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Michael Angelo's Cheesy Pizza Pasta Frozen Dinner
Michael Angelo's Cheesy Pizza Pasta Frozen Dinner
Michael Angelo's Cheesy Pizza Pasta Frozen Dinner
Michael Angelo's Cheesy Pizza Pasta Frozen Dinner
Michael Angelo's Cheesy Pizza Pasta Frozen Dinner
Michael Angelo's Cheesy Pizza Pasta Frozen Dinner

Michael Angelo's Cheesy Pizza Pasta Frozen Dinner

26 oz
Michael Angelo's Cheesy Pizza Pasta Frozen Dinner

Michael Angelo's Cheesy Pizza Pasta Frozen Dinner

26 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Italian Tip #99: The Secret to Our Cheesy Pizza Pasta Is the Mafalda PastaEach ruffle on the mafalda pasta cradles our home-style meat sauce from spilling over the edges. It's the perfect perch for uncured pepperoni pieces. The melted mozzarella on top clings to the edges of the pasta to create the perfect balance of meaty and cheesy in every bite. It's like having a slice of pizza without the crumbs. Mangia—Let's Eat!

Taste So Italian Words Alone Can't Describe It.The aroma of freshly chopped garlic, the sound of sauce bubbling, the buzz of the kitchen, the joy of the meal, warm hearts, raised voices, hands flying. That's what's inside this, and every Michael Angelo's recipe. Wholesome, simple ingredients—hand-picked, diced, stirred, and simmered with passion to bring out the very best flavor—our family recipes passed down through the generations. For over 100 years we've only made Italian because that's what we know best. Nonna just wouldn't have it any other way.


Ingredients

Tomatoes (tomatoes, Salt), Pasta (durum Semolina), Water, Beef, Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Uncured Pepperoni (pork, Sea Salt, Spices, Water, Dextrose, Paprika, Natural Flavoring, Garlic Powder, Oleoresin Paprika, Lactic Acid Starter Culture - No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt), Onions, Salt, Spices, Garlic.


Directions

Cooking InstructionsOvenYes, ovens take longer, but it tastes (and smells) better that way.1. Preheat oven to 400degF. Remove entree from carton.2. Place tray on cookie sheet on center rack of oven (6–8" from heating element). Cook with film on for 45–50 minutes.3. Carefully remove entree from oven, remove film, and let stand for 5 minutes before serving. Microwave Microwaves work, too. but would nonna approve?1. Remove entree from carton2. Place tray in microwave with film on and cook for 12–14 minutes.3. Carefully remove entree from microwave, remove film, and let stand for 2 minutes before serving.

Keep frozen & cook thoroughly.

Do not thaw. Keep frozen until ready to use. For safety, must be cooked to an internal temperature of 160degF as measured by use of a food thermometer.


Warnings

Contains: milk, wheat.

Nutrition

Nutrition Facts

Serving Size 1.00 cup
Servings Per Container ABOUT 3
  • Amount Per Serving
  • Calories 290
    • Total Fat 8g12%daily value
    • Total FatSaturated Fat 3g15%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 35mg12%daily value
    • Sodium 720mg30%daily value
    • Total Carbohydrate 39g13%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 4g
    • Protein 17g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Italian Tip #99: The Secret to Our Cheesy Pizza Pasta Is the Mafalda PastaEach ruffle on the mafalda pasta cradles our home-style meat sauce from spilling over the edges. It's the perfect perch for uncured pepperoni pieces. The melted mozzarella on top clings to the edges of the pasta to create the perfect balance of meaty and cheesy in every bite. It's like having a slice of pizza without the crumbs. Mangia—Let's Eat!

Taste So Italian Words Alone Can't Describe It.The aroma of freshly chopped garlic, the sound of sauce bubbling, the buzz of the kitchen, the joy of the meal, warm hearts, raised voices, hands flying. That's what's inside this, and every Michael Angelo's recipe. Wholesome, simple ingredients—hand-picked, diced, stirred, and simmered with passion to bring out the very best flavor—our family recipes passed down through the generations. For over 100 years we've only made Italian because that's what we know best. Nonna just wouldn't have it any other way.


Ingredients

Tomatoes (tomatoes, Salt), Pasta (durum Semolina), Water, Beef, Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Uncured Pepperoni (pork, Sea Salt, Spices, Water, Dextrose, Paprika, Natural Flavoring, Garlic Powder, Oleoresin Paprika, Lactic Acid Starter Culture - No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt), Onions, Salt, Spices, Garlic.


Directions

Cooking InstructionsOvenYes, ovens take longer, but it tastes (and smells) better that way.1. Preheat oven to 400degF. Remove entree from carton.2. Place tray on cookie sheet on center rack of oven (6–8" from heating element). Cook with film on for 45–50 minutes.3. Carefully remove entree from oven, remove film, and let stand for 5 minutes before serving. Microwave Microwaves work, too. but would nonna approve?1. Remove entree from carton2. Place tray in microwave with film on and cook for 12–14 minutes.3. Carefully remove entree from microwave, remove film, and let stand for 2 minutes before serving.

Keep frozen & cook thoroughly.

Do not thaw. Keep frozen until ready to use. For safety, must be cooked to an internal temperature of 160degF as measured by use of a food thermometer.


Warnings

Contains: milk, wheat.


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No, Michael Angelo's Cheesy Pizza Pasta Frozen Dinner is not gluten-free.

Michael Angelo's Cheesy Pizza Pasta Frozen Dinner has 290.0 calories.

Michael Angelo's Cheesy Pizza Pasta Frozen Dinner has 39.0 carbs.

Michael Angelo's Cheesy Pizza Pasta Frozen Dinner has 4.0 grams of sugar.

Michael Angelo's Cheesy Pizza Pasta Frozen Dinner has 8.0 grams of fat.

Michael Angelo's Cheesy Pizza Pasta Frozen Dinner has 720.0 grams of sodium.