USDA Organic. Certified Organic by CCOF. 100% Whole Grain: 43 g or more per serving. WholeGrainsCouncil.org. 100% of the grain is whole grain. Non-GMO & more. Origins collection. Ready in 90 seconds. Something better starts here. In Southern India, chitranna or lemon rice, is a bowl of sunshine on a rainy monsoon day. This special dish is lovingly created by Amma as a treat for her family. The vibrant yellow color and subtly smoky, yet tart flavor comes from a good dose of the fragrant spice, turmeric and a splash of lemon juice. www.villageharvestrice.com. Facebook. Instagram. Pinterest. Product of India.
Cooking Instructions: 1. Squeeze: Gently squeeze pouch to separate rice. 2. Tear: Tear 2 inches to vent pouch. 3. Heat: Microwave on high for 90 seconds. Microwave times may vary. Take care when handling and opening the hot pouch. To Cook in a Skillet: 1. Gently squeeze the sides of the pouch to separate the rice. 2. Pour contents of the pouch into a skillet. 3. Add 2 Tbsp water and heat. 4. Stir rice occasionally until heated thoroughly. 5. Serve immediately.
Serving Size 1.0 Cup
Servings Per Container About 2
Amount Per Serving
% Daily Value
Total Fat 8g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrate 39g
Dietary Fiber 4g
Percent Daily Values are based on a 2,000 calorie diet.
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