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Imagine sitting at your kitchen table, surrounded by the delicious aromas of authentic ramen broth from diverse cultures worldwide. With Culinary Tours Ramen Broth, you can travel the world with every spoonful. Made with carefully selected ingredients, including ginger puree and anchovy paste, this chicken-based broth delivers traditional flavors without the wait. The easy-to-open cap ensures a hassle-free experience—simply twist to break the inner seal and enjoy. This broth is perfect for making your own flavorful ramen recipes at home, or try it in our recipe for chicken ramen soup! Order Culinary Tours Ramen Broth today on Instacart for same-day pickup or delivery to your door!
Details
Copyright topco bvfa0118
do not microwave in container
refrigerate after opening
shake well
empty contents of container into a microwave-safe bowl. Cover. Microwave on high for about 3 minutes, or until hot. Let stand in microwave for one minute, then stir.
easy to open cap - no pull tab! Twist to break inner seal and tamper-evident ring
we bring the world to your kitchen table with carefully selected food inspired by flavors from across the globe or across the road. Every product we share is connected to a culture, cuisine, recipe or story. Join us and discover culinary tours!
quality guaranteed - if for any reason you are not satisfied, we'll give you a full refund.
visit us at culinarytoursfoods.com
best before:
chicken ramen soup - 2 small boneless, skinless chicken breasts (about 10 oz), 1 tbsp butter, 2 cartons (32 oz each) ramen broth, divided, 1-1/2 cups shitake mushrooms, sliced, 2 tsp sesame seed oil, 2 cloves garlic, minced, 2 packages (3 oz each) ramen noodles, 6 hard cooked eggs, halved, 1/2 cup green onion, sliced. Brown chicken in butter in a small skillet over medium-high heat, about 2 to 3 minutes per side. Reduce heat to low; Add 2/3 cup ramen broth, cover and simmer 10 minutes. Place remaining broth in large saucepan over medium heat. Add mushrooms, sesame seed oil and garlic. Bring to a boil, cook 5 minutes. Remove seasoning packets from ramen noodles, if necessary and reserve for another use. Add noodles to broth and simmer 3 minutes. Remove chicken from skillet to cutting board. Pour any remaining cooking liquid in skillet into saucepan with broth. Slice chicken 1/4-inch thick. Divide soup into 6 serving bowls. Divide chicken slices and place in bowls, add 2 egg halves to each bowl and sprinkle with green onion. Makes 6 servings.
culinary tours' chicken-based ramen broth, flavored with soy sauce and seaweed, delivers traditional flavors without the wait. Slurping is encouraged to cool the broth and convey your enjoyment. Respect tradition slurp your very own ramen recipes using our authentic ramen flavors.
Ingredients
Chicken Broth, Contains Less Than 2% Of Sea Salt, Sugar, Ginger Puree (ginger, Water), Onion Juice Concentrate, Anchovy Paste (cured Anchovies, Salt, Water), Yeast, Sesame Oil, Carrot Juice Concentrate, Chicken Fat, Yeast Extract, Tamari Soy Sauce (water, Soybeans, Salt, Alcohol), Salt, Seaweed Powder, Natural Flavor, Mushroom Powder.
Warnings
Contains: soy, fish (anchovies).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 20
- Total Fat 0.5g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 760mg32%
- Total Carbohydrate 2g1%
- Dietary Fiber 0g0%
- Sugars 2g
- Protein 1g
Imagine sitting at your kitchen table, surrounded by the delicious aromas of authentic ramen broth from diverse cultures worldwide. With Culinary Tours Ramen Broth, you can travel the world with every spoonful. Made with carefully selected ingredients, including ginger puree and anchovy paste, this chicken-based broth delivers traditional flavors without the wait. The easy-to-open cap ensures a hassle-free experience—simply twist to break the inner seal and enjoy. This broth is perfect for making your own flavorful ramen recipes at home, or try it in our recipe for chicken ramen soup! Order Culinary Tours Ramen Broth today on Instacart for same-day pickup or delivery to your door!
Details
Copyright topco bvfa0118
do not microwave in container
refrigerate after opening
shake well
empty contents of container into a microwave-safe bowl. Cover. Microwave on high for about 3 minutes, or until hot. Let stand in microwave for one minute, then stir.
easy to open cap - no pull tab! Twist to break inner seal and tamper-evident ring
we bring the world to your kitchen table with carefully selected food inspired by flavors from across the globe or across the road. Every product we share is connected to a culture, cuisine, recipe or story. Join us and discover culinary tours!
quality guaranteed - if for any reason you are not satisfied, we'll give you a full refund.
visit us at culinarytoursfoods.com
best before:
chicken ramen soup - 2 small boneless, skinless chicken breasts (about 10 oz), 1 tbsp butter, 2 cartons (32 oz each) ramen broth, divided, 1-1/2 cups shitake mushrooms, sliced, 2 tsp sesame seed oil, 2 cloves garlic, minced, 2 packages (3 oz each) ramen noodles, 6 hard cooked eggs, halved, 1/2 cup green onion, sliced. Brown chicken in butter in a small skillet over medium-high heat, about 2 to 3 minutes per side. Reduce heat to low; Add 2/3 cup ramen broth, cover and simmer 10 minutes. Place remaining broth in large saucepan over medium heat. Add mushrooms, sesame seed oil and garlic. Bring to a boil, cook 5 minutes. Remove seasoning packets from ramen noodles, if necessary and reserve for another use. Add noodles to broth and simmer 3 minutes. Remove chicken from skillet to cutting board. Pour any remaining cooking liquid in skillet into saucepan with broth. Slice chicken 1/4-inch thick. Divide soup into 6 serving bowls. Divide chicken slices and place in bowls, add 2 egg halves to each bowl and sprinkle with green onion. Makes 6 servings.
culinary tours' chicken-based ramen broth, flavored with soy sauce and seaweed, delivers traditional flavors without the wait. Slurping is encouraged to cool the broth and convey your enjoyment. Respect tradition slurp your very own ramen recipes using our authentic ramen flavors.
Ingredients
Chicken Broth, Contains Less Than 2% Of Sea Salt, Sugar, Ginger Puree (ginger, Water), Onion Juice Concentrate, Anchovy Paste (cured Anchovies, Salt, Water), Yeast, Sesame Oil, Carrot Juice Concentrate, Chicken Fat, Yeast Extract, Tamari Soy Sauce (water, Soybeans, Salt, Alcohol), Salt, Seaweed Powder, Natural Flavor, Mushroom Powder.
Warnings
Contains: soy, fish (anchovies).
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