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Our Family Mashed Potatoes, Four Cheese, Creamy
Our Family Mashed Potatoes, Four Cheese, Creamy
Our Family Mashed Potatoes, Four Cheese, Creamy
Our Family Mashed Potatoes, Four Cheese, Creamy
Our Family Mashed Potatoes, Four Cheese, Creamy
Our Family Mashed Potatoes, Four Cheese, Creamy

Our Family Mashed Potatoes, Four Cheese, Creamy

2 each
Our Family Mashed Potatoes, Four Cheese, Creamy

Our Family Mashed Potatoes, Four Cheese, Creamy

2 each

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Real cheese. No synthetic colors.


Ingredients

Potato Flakes (Dehydrated Potato, Mono- And Diglycerides, Preservatives [Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid]), Maltodextrin, Salt, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Contains 2% Or Less Of Each Of The Following: Whey, Sugar, Parmesan Cheese (Milk, Cheese Culture, Salt, Enzymes), Potassium Chloride, Buttermilk, Natural Flavor, Monterey Jack Cheese (Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Nonfat Milk, Anti-Caking Agent (Calcium Silicate), Disodium Phosphate, Dehydrated Onion, Lactic Acid, Blue Cheese (Cultured Milk, Salt, Enzymes), Citric Acid, Color (Annatto Extract, Turmeric Oleoresin), Reduced-Lactose Whey, Mixed Tocopherols (Preservative).


Directions

Preparation Instructions: Stovetop Directions (4 Servings): 1. Heat 1-1/2 cups hot water and 2 tablespoons butter to boiling in a 2 quart saucepan, remove from heat. 2. Stir in 1/2 cup 2% milk, 1 packet potatoes and seasoning mix just until moistened. Let stand about 1 minute or until liquid is absorbed. 3. Whip with fork until smooth. For stiffer potatoes, let stand 3 to 5 minutes. (For 8 servings: Increase water to 3 cups, milk to 1 cup and butter to 1/4 cup. Use 2 packets potatoes and seasoning mix. If microwaving, increase time to 6 to 8 minutes.) For creamier potatoes: Stir in more milk, 1 tablespoon at a time. Microwave Directions (4 Servings): 1. Stir together 1-1/2 cups hot water, 1/2 cup 2% milk, 2 tablespoons butter, 1 packet potatoes and seasoning mix in microwaveable bowl until moistened. 2. Cover with plastic wrap, folding back one side to vent. Microwave on high 4 to 6 minutes. 3. Whip with fork until smooth. For stiffer potatoes let stand 3 to 5 minutes. Note: Cooking time is approximate because microwave ovens vary. Refrigerate leftovers.


Warnings

Contains milk.

Nutrition

Nutrition Facts

Serving Size 1/3 cup
Servings Per Container ABOUT 8
  • Amount Per Serving
  • Calories 90
    • Total Fat 0.5g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 470mg20%daily value
    • Total Carbohydrate 20g7%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 1g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Real cheese. No synthetic colors.


Ingredients

Potato Flakes (Dehydrated Potato, Mono- And Diglycerides, Preservatives [Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid]), Maltodextrin, Salt, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Contains 2% Or Less Of Each Of The Following: Whey, Sugar, Parmesan Cheese (Milk, Cheese Culture, Salt, Enzymes), Potassium Chloride, Buttermilk, Natural Flavor, Monterey Jack Cheese (Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Nonfat Milk, Anti-Caking Agent (Calcium Silicate), Disodium Phosphate, Dehydrated Onion, Lactic Acid, Blue Cheese (Cultured Milk, Salt, Enzymes), Citric Acid, Color (Annatto Extract, Turmeric Oleoresin), Reduced-Lactose Whey, Mixed Tocopherols (Preservative).


Directions

Preparation Instructions: Stovetop Directions (4 Servings): 1. Heat 1-1/2 cups hot water and 2 tablespoons butter to boiling in a 2 quart saucepan, remove from heat. 2. Stir in 1/2 cup 2% milk, 1 packet potatoes and seasoning mix just until moistened. Let stand about 1 minute or until liquid is absorbed. 3. Whip with fork until smooth. For stiffer potatoes, let stand 3 to 5 minutes. (For 8 servings: Increase water to 3 cups, milk to 1 cup and butter to 1/4 cup. Use 2 packets potatoes and seasoning mix. If microwaving, increase time to 6 to 8 minutes.) For creamier potatoes: Stir in more milk, 1 tablespoon at a time. Microwave Directions (4 Servings): 1. Stir together 1-1/2 cups hot water, 1/2 cup 2% milk, 2 tablespoons butter, 1 packet potatoes and seasoning mix in microwaveable bowl until moistened. 2. Cover with plastic wrap, folding back one side to vent. Microwave on high 4 to 6 minutes. 3. Whip with fork until smooth. For stiffer potatoes let stand 3 to 5 minutes. Note: Cooking time is approximate because microwave ovens vary. Refrigerate leftovers.


Warnings

Contains milk.


Common questions

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Instacart pickup cost:
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No, Our Family Mashed Potatoes, Four Cheese, Creamy is not gluten-free.

Our Family Mashed Potatoes, Four Cheese, Creamy has 90.0 calories.

Our Family Mashed Potatoes, Four Cheese, Creamy has 20.0 carbs.

Our Family Mashed Potatoes, Four Cheese, Creamy has 1.0 grams of sugar.

Our Family Mashed Potatoes, Four Cheese, Creamy has 0.5 grams of fat.

Our Family Mashed Potatoes, Four Cheese, Creamy has 470.0 grams of sodium.