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Hy-Vee Texas Toast, Garlic, Thick Slices
Hy-Vee Texas Toast, Garlic, Thick Slices
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About
Ingredients
Bread: Wheat Flour Enriched (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Soybean Oil, Yeast, Salt, Sugar, Soy Flour, Malted Barley Flour, Wheat Gluten, Dextrose, Vegetable Protein, Enzymes, Ascorbic Acid, Corn Meal. Spread: Vegetable Oil Blend (Soybean, Palm), Water, Garlic, Contains 2% Or Less Of: Salt, Natural Flavors, Sweet Cream Buttermilk, Onion Powder, Spice, Monoglycerides, Soy Lecithin, Lactic Acid, Citric Acid, Vitamin A Palmitate, Beta-Carotene (For Color).
Directions
Cooking Instructions: Cooking times may vary depending on oven. If needed, thaw slices enough to easily separate. Conventional Oven: Preheat oven to 375 degrees F. Lay slices flat on baking pan. Place baking pan on middle shelf of oven. Bake 5 to 6 minutes or until golden brown. Turn slices over to bake an additional 1 to 2 minutes or until golden brown. Toaster Oven: (Do not preheat oven) Turn oven to 400 degrees F. Lay slices flat on baking pan. Place baking pan on middle shelf of oven. Bake 3 to 4 minutes or until golden brown. Turn slices over to bake an additional 1 to 2 minutes or until golden brown. Stove Top/Griddle: Lay slices flat on nonstick pan over medium heat. Cook 2 to 3 minutes per side or until golden brown. Grill: Lay slices flat on aluminum foil. Turn frequently to prevent burning. Grill 7 to 9 minutes or until golden brown. For food safety and quality, product is fully cooked when it reaches an internal temperature of 165 degrees F.
Try These Delicious Serving Variations: Pizza Style: Spread 1 tablespoon of Hy-Vee pasta sauce on top of baked toasts. Sprinkle shredded mozzarella and top with basil. Return to oven until cheese is melted. Bruschetta: Chop a large tomato and a small sweet onion. Mix with 1 tablespoon of olive oil and spoon on top of baked toasts. Sprinkle with Parmesan cheese and fresh basil. Return to oven for 3 to 4 minutes. Spinach: Drain cooked chopped spinach. Season to taste with salt and pepper. Spoon on top of baked toasts. Top with shredded mozzarella or Italian blend cheese. Return to oven until cheese is melted.
Keep frozen. Keep frozen until ready to use.
Warnings
Contains: wheat, soy, milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 140
- Total Fat 8g12%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 200mg8%
- Total Carbohydrate 15g5%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 3g
Ingredients
Bread: Wheat Flour Enriched (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Soybean Oil, Yeast, Salt, Sugar, Soy Flour, Malted Barley Flour, Wheat Gluten, Dextrose, Vegetable Protein, Enzymes, Ascorbic Acid, Corn Meal. Spread: Vegetable Oil Blend (Soybean, Palm), Water, Garlic, Contains 2% Or Less Of: Salt, Natural Flavors, Sweet Cream Buttermilk, Onion Powder, Spice, Monoglycerides, Soy Lecithin, Lactic Acid, Citric Acid, Vitamin A Palmitate, Beta-Carotene (For Color).
Directions
Cooking Instructions: Cooking times may vary depending on oven. If needed, thaw slices enough to easily separate. Conventional Oven: Preheat oven to 375 degrees F. Lay slices flat on baking pan. Place baking pan on middle shelf of oven. Bake 5 to 6 minutes or until golden brown. Turn slices over to bake an additional 1 to 2 minutes or until golden brown. Toaster Oven: (Do not preheat oven) Turn oven to 400 degrees F. Lay slices flat on baking pan. Place baking pan on middle shelf of oven. Bake 3 to 4 minutes or until golden brown. Turn slices over to bake an additional 1 to 2 minutes or until golden brown. Stove Top/Griddle: Lay slices flat on nonstick pan over medium heat. Cook 2 to 3 minutes per side or until golden brown. Grill: Lay slices flat on aluminum foil. Turn frequently to prevent burning. Grill 7 to 9 minutes or until golden brown. For food safety and quality, product is fully cooked when it reaches an internal temperature of 165 degrees F.
Try These Delicious Serving Variations: Pizza Style: Spread 1 tablespoon of Hy-Vee pasta sauce on top of baked toasts. Sprinkle shredded mozzarella and top with basil. Return to oven until cheese is melted. Bruschetta: Chop a large tomato and a small sweet onion. Mix with 1 tablespoon of olive oil and spoon on top of baked toasts. Sprinkle with Parmesan cheese and fresh basil. Return to oven for 3 to 4 minutes. Spinach: Drain cooked chopped spinach. Season to taste with salt and pepper. Spoon on top of baked toasts. Top with shredded mozzarella or Italian blend cheese. Return to oven until cheese is melted.
Keep frozen. Keep frozen until ready to use.
Warnings
Contains: wheat, soy, milk
Common questions
Learn more about how to place an order here.
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Learn more about pickup orders here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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