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Hy-Vee Chicken Fat Free Broth
Hy-Vee Chicken Fat Free Broth
Hy-Vee Chicken Fat Free Broth
Hy-Vee Chicken Fat Free Broth
Hy-Vee Chicken Fat Free Broth
Hy-Vee Chicken Fat Free Broth

Hy-Vee Chicken Fat Free Broth

48 oz
Hy-Vee Chicken Fat Free Broth

Hy-Vee Chicken Fat Free Broth

48 oz

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Kitchen Tropical Mango Veggie Smoothie

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Details

Do not purchase if open or punctured

hearty sausage & bean stew - serves 12 (1 cup each), all you need - 1 medium yellow onion, diced, 1 package (14 oz) turkey smoked sausage, diced, 1 lb hy-vee russet potatoes, peeled and diced, 1 can (15 oz) hy-vee kidney beans, drained and rinsed, 1 can (15 oz) hy-vee pinto beans, drained and rinsed, 1 can (15 oz) hy-vee black beans, drained and rinsed, 1 can (14.5 oz) hy-vee italian diced tomatoes, drained, 1 container (48 oz) hy-vee reduced sodium chicken broth. All you do - 1. In a dutch oven or large saucepan, sauté onion with sausage over medium heat 5 minutes or until onion is tender and sausage is beginning to brown. 2. Stir in potatoes, beans, tomatoes and broth. Bring to a boil; Simmer, stirring occasionally, for 30 minutes or until potatoes and beans are tender. Nutrition facts per serving: 210 calories, 4g fat, 1g saturated fat, 0g trans fat, 25mg cholesterol, 760mg sodium, 30g carbohydrates, 7g fiber, 4g sugar, 13g protein. Daily values: 4% vitamin a, 15% vitamin c, 8% calcium, 10% iron.

hy-vee reduced sodium chicken broth, the quick, convenient and delicious way to add a burst of flavor to every meal. To enhance the flavor of your favorite pasta, potato, rice or vegetable recipe, use hy-vee reduced sodium chicken broth instead of water. Before reheating leftovers, add a splash of hy-vee reduced sodium chicken broth. When roasting meat, baste it with hy-vee reduced sodium chicken broth. Gravy, sauce, soup or stew too thick? Add hy-vee reduced sodium chicken broth to achieve the perfect consistency while boosting the flavor. For all your homemade soups, hy-vee reduced sodium chicken broth is a great starter for your favorite recipes.

satisfaction guaranteed call 1-800-289-8343 www.hy-vee.com

directions for use: store at room temperature until needed. Promptly refrigerate any unused portion. Open and pour contents into saucepan, heat slowly until hot, stirring occasionally. Do not add water. Do not microwave carton. Ready to use in any of your recipes that call for stock, broth or bouillon.

g461a279

best by:


Ingredients

Chicken Stock, Contains 1% Or Less Of: Salt, Dextrose, Yeast Extract, Natural Flavor, Carrot Juice Concentrate, Celery Juice Concentrate, Onion Juice Concentrate.

Nutrition

Nutrition Facts

Serving Size 1 cup
Servings Per Container ABOUT 6
  • Amount Per Serving
  • Calories 10
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 570mg24%daily value
    • Total Carbohydrate 1g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 1g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Do not purchase if open or punctured

hearty sausage & bean stew - serves 12 (1 cup each), all you need - 1 medium yellow onion, diced, 1 package (14 oz) turkey smoked sausage, diced, 1 lb hy-vee russet potatoes, peeled and diced, 1 can (15 oz) hy-vee kidney beans, drained and rinsed, 1 can (15 oz) hy-vee pinto beans, drained and rinsed, 1 can (15 oz) hy-vee black beans, drained and rinsed, 1 can (14.5 oz) hy-vee italian diced tomatoes, drained, 1 container (48 oz) hy-vee reduced sodium chicken broth. All you do - 1. In a dutch oven or large saucepan, sauté onion with sausage over medium heat 5 minutes or until onion is tender and sausage is beginning to brown. 2. Stir in potatoes, beans, tomatoes and broth. Bring to a boil; Simmer, stirring occasionally, for 30 minutes or until potatoes and beans are tender. Nutrition facts per serving: 210 calories, 4g fat, 1g saturated fat, 0g trans fat, 25mg cholesterol, 760mg sodium, 30g carbohydrates, 7g fiber, 4g sugar, 13g protein. Daily values: 4% vitamin a, 15% vitamin c, 8% calcium, 10% iron.

hy-vee reduced sodium chicken broth, the quick, convenient and delicious way to add a burst of flavor to every meal. To enhance the flavor of your favorite pasta, potato, rice or vegetable recipe, use hy-vee reduced sodium chicken broth instead of water. Before reheating leftovers, add a splash of hy-vee reduced sodium chicken broth. When roasting meat, baste it with hy-vee reduced sodium chicken broth. Gravy, sauce, soup or stew too thick? Add hy-vee reduced sodium chicken broth to achieve the perfect consistency while boosting the flavor. For all your homemade soups, hy-vee reduced sodium chicken broth is a great starter for your favorite recipes.

satisfaction guaranteed call 1-800-289-8343 www.hy-vee.com

directions for use: store at room temperature until needed. Promptly refrigerate any unused portion. Open and pour contents into saucepan, heat slowly until hot, stirring occasionally. Do not add water. Do not microwave carton. Ready to use in any of your recipes that call for stock, broth or bouillon.

g461a279

best by:


Ingredients

Chicken Stock, Contains 1% Or Less Of: Salt, Dextrose, Yeast Extract, Natural Flavor, Carrot Juice Concentrate, Celery Juice Concentrate, Onion Juice Concentrate.


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Yes, Hy-Vee Chicken Fat Free Broth is gluten-free.

Hy-Vee Chicken Fat Free Broth has 10.0 calories.

Hy-Vee Chicken Fat Free Broth has 1.0 carbs.

Hy-Vee Chicken Fat Free Broth has 1.0 grams of sugar.

Hy-Vee Chicken Fat Free Broth has 0.0 grams of fat.

Hy-Vee Chicken Fat Free Broth has 570.0 grams of sodium.