Make the World's Best Oatmeal at Home: Bring water and salt to a boil. Add Quick Cooking Rolled Oats, reduce heat to medium-low and cook, stirring occasionally, for 3 minutes. Remove from heat and let stand for 2 minutes. Servings: 1 Serving; Oats: 1/2 cup; Water: 1 cup; Salt: pinch. Servings: 2 Servings; Oats: 1 cup; Water: 2 cups; Salt: 1/4 tsp. Servings: 3 Servings; Oats: 1-1/2 cups; Water: 3 cups; Salt: 1/4 tsp. Servings: 4 Servings; Oats: 2 cups; Water: 4 cups; Salt: 1/2 tsp. Microwave Instructions: In a large bowl, combine 1/2 cup Quick Cooking Rolled Oats, 1 cup water and a pinch of salt. Cover and microwave on high for 2 minutes. Let stand for 2 minutes. Stir well before eating. Makes 1 serving.
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Store in a cool, dry place. Keeps best refrigerated or frozen after opening.