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Jun 2023
Customer since 2021
Woodbridge, VA
Jun 2023
Customer since 2020
Chantilly, VA
Jun 2023
Customer since 2022
Fairfax, VA
1989. We've been baking and sharing handcrafted artisan breads for over 25 years now. We perfected the recipes and baked the first loaves in our original space on La Brea Avenue in 1989. And more than a quarter of a century later, we are just as committed to the artisan traditions, simple ingredients and uncompromising standards that we started out with. Estd 1989. Rustic country white. Artisan sandwich bread. A simple, sublime flavor that goes well with any sandwich recipe. www.labreabakery.com.
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Sea Salt, Yeast, Distilled White Vinegar, Soy Lecithin, Wheat Gluten, Cultured Wheat Starch, Wheat Flour, Enzymes, Ascorbic Acid (Added as a Dough Conditioner), Citric Acid.
Place in freezer if you will not consume withing 7 days
Made in a bakery that may also use common food allergens including milk, treenuts, eggs and soybean.
1989. We've been baking and sharing handcrafted artisan breads for over 25 years now. We perfected the recipes and baked the first loaves in our original space on La Brea Avenue in 1989. And more than a quarter of a century later, we are just as committed to the artisan traditions, simple ingredients and uncompromising standards that we started out with. Estd 1989. Rustic country white. Artisan sandwich bread. A simple, sublime flavor that goes well with any sandwich recipe. www.labreabakery.com.
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Sea Salt, Yeast, Distilled White Vinegar, Soy Lecithin, Wheat Gluten, Cultured Wheat Starch, Wheat Flour, Enzymes, Ascorbic Acid (Added as a Dough Conditioner), Citric Acid.
Place in freezer if you will not consume withing 7 days
Made in a bakery that may also use common food allergens including milk, treenuts, eggs and soybean.