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Daiya Dairy Free Gluten Free Four Cheeze Style with Herbs Vegan Mac and Cheese
Daiya Dairy Free Gluten Free Four Cheeze Style with Herbs Vegan Mac and Cheese
Daiya Dairy Free Gluten Free Four Cheeze Style with Herbs Vegan Mac and Cheese
Daiya Dairy Free Gluten Free Four Cheeze Style with Herbs Vegan Mac and Cheese
Daiya Dairy Free Gluten Free Four Cheeze Style with Herbs Vegan Mac and Cheese
Daiya Dairy Free Gluten Free Four Cheeze Style with Herbs Vegan Mac and Cheese

Daiya Deluxe Four Cheese Style with Herbs Cheezy Mac

10.6 oz
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Daiya Deluxe Four Cheese Style with Herbs Cheezy Mac

Daiya Deluxe Four Cheese Style with Herbs Cheezy Mac

10.6 oz

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Sprouts Farmers Market
Sprouts Farmers Market
Available in 20149
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About

Highlights

Gluten Free

Fish Free

Milk Free

Peanut Free

Shellfish Free

Soy Free

Wheat Free


Details

Dinnertime is easy-cheesy with Daiya's delightfully dairy free Mac & Cheeze. Busy weeknight? It's just 4 easy steps to a steaming hot bowl of velvety smooth vegan mac and cheese, made with gluten free pasta and a variety of creamy, plant based cheese sauces. Available in 6 delicious flavors that the whole family will love!

We took plant based deliciousness and made it even cheesier. Our Four Cheeze Style with Herbs Mac & Cheeze is smooth, creamy and satisfying with the perfect blend of all your favorite vegan cheese flavors and gluten free shell-shaped pasta. Even if you're in a hurry, the convenient squeeze pouch makes dinner delicious, quick, and easy.

PLANT BASED PERFECTION - Living a vegan lifestyle? You'll be glad to know that our dairy free, Certified Plant-Based Mac & Cheeze is made with no animal products or by-products.

ALLERGY-FRIENDLY MAC AND CHEESE - Daiya's Mac & Cheeze is free from gluten, soy, eggs, and peanuts. Certified Gluten-Free, Kosher, and Halal certified (with the exception of Bac'n Cheddar Flavor).

AN EASY-CHEESY VEGAN MEAL - Boil water, cook gluten-free noodles until tender, drain, and pour the vegan cheese sauce from the convenient squeeze pouch. Your vegan macaroni and cheese is served!

ONLY THE FINEST INGREDIENTS - We use only premium non-GMO ingredients. No artificial flavors, colors or preservatives. You can serve Daiya's vegan mac and cheeses to your friends and family with confidence.

TRY ALL 6 DAIRY FREE FLAVORS - Cheddar Style, Alfredo Style, White Cheddar Style, Meatless Bac'n and Cheddar Style, Four Cheese Style with Herbs, and Cheddar Jalapeno Style. These delicious plant based mac and cheeses are loaded with cheesy flavor.


Ingredients

Rice Pasta (white Rice, Brown Rice), Filtered Water, Tapioca Starch, Expeller Pressed: Canola And/or Safflower Oil, Coconut Oil, Vegan Natural Flavors, Sea Salt, Pea Protein, Acacia Gum, Tricalcium Phosphate, Cane Sugar, Lactic Acid (vegan), Garlic, Xanthan Gum, Onion, Titanium Dioxide Color (naturally Occurring Mineral), Basil, Oregano, Thyme, Yeast Extract.


Directions

Boil 2 qt. (8 cups) of water in medium saucepan. Stir in pasta. Cook 5 to 6 minutes, or until tender, stirring occasionally. Drain water and return pasta to saucepan. Squeeze sauce over hot pasta. Stir until blended and serve! NOTE: DO NOT OVERCOOK PASTA. REFRIGERATE SAUCE AFTER OPENING.

Nutrition

Nutrition Facts

Serving Size 100.00 g
Servings Per Container 3
  • Amount Per Serving
  • Calories 290
    • Total Fat 8g12%daily value
    • Total FatSaturated Fat 3.5g18%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 570mg24%daily value
    • Total Carbohydrate 50g17%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free

Fish Free

Milk Free

Peanut Free

Shellfish Free

Soy Free

Wheat Free


Details

Dinnertime is easy-cheesy with Daiya's delightfully dairy free Mac & Cheeze. Busy weeknight? It's just 4 easy steps to a steaming hot bowl of velvety smooth vegan mac and cheese, made with gluten free pasta and a variety of creamy, plant based cheese sauces. Available in 6 delicious flavors that the whole family will love!

We took plant based deliciousness and made it even cheesier. Our Four Cheeze Style with Herbs Mac & Cheeze is smooth, creamy and satisfying with the perfect blend of all your favorite vegan cheese flavors and gluten free shell-shaped pasta. Even if you're in a hurry, the convenient squeeze pouch makes dinner delicious, quick, and easy.

PLANT BASED PERFECTION - Living a vegan lifestyle? You'll be glad to know that our dairy free, Certified Plant-Based Mac & Cheeze is made with no animal products or by-products.

ALLERGY-FRIENDLY MAC AND CHEESE - Daiya's Mac & Cheeze is free from gluten, soy, eggs, and peanuts. Certified Gluten-Free, Kosher, and Halal certified (with the exception of Bac'n Cheddar Flavor).

AN EASY-CHEESY VEGAN MEAL - Boil water, cook gluten-free noodles until tender, drain, and pour the vegan cheese sauce from the convenient squeeze pouch. Your vegan macaroni and cheese is served!

ONLY THE FINEST INGREDIENTS - We use only premium non-GMO ingredients. No artificial flavors, colors or preservatives. You can serve Daiya's vegan mac and cheeses to your friends and family with confidence.

TRY ALL 6 DAIRY FREE FLAVORS - Cheddar Style, Alfredo Style, White Cheddar Style, Meatless Bac'n and Cheddar Style, Four Cheese Style with Herbs, and Cheddar Jalapeno Style. These delicious plant based mac and cheeses are loaded with cheesy flavor.


Ingredients

Rice Pasta (white Rice, Brown Rice), Filtered Water, Tapioca Starch, Expeller Pressed: Canola And/or Safflower Oil, Coconut Oil, Vegan Natural Flavors, Sea Salt, Pea Protein, Acacia Gum, Tricalcium Phosphate, Cane Sugar, Lactic Acid (vegan), Garlic, Xanthan Gum, Onion, Titanium Dioxide Color (naturally Occurring Mineral), Basil, Oregano, Thyme, Yeast Extract.


Directions

Boil 2 qt. (8 cups) of water in medium saucepan. Stir in pasta. Cook 5 to 6 minutes, or until tender, stirring occasionally. Drain water and return pasta to saucepan. Squeeze sauce over hot pasta. Stir until blended and serve! NOTE: DO NOT OVERCOOK PASTA. REFRIGERATE SAUCE AFTER OPENING.


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Yes, Daiya Dairy Free Gluten Free Four Cheeze Style with Herbs Vegan Mac and Cheese is gluten-free.

Daiya Dairy Free Gluten Free Four Cheeze Style with Herbs Vegan Mac and Cheese has 290.0 calories.

Daiya Dairy Free Gluten Free Four Cheeze Style with Herbs Vegan Mac and Cheese has 50.0 carbs.

Daiya Dairy Free Gluten Free Four Cheeze Style with Herbs Vegan Mac and Cheese has 0.0 grams of sugar.

Daiya Dairy Free Gluten Free Four Cheeze Style with Herbs Vegan Mac and Cheese has 8.0 grams of fat.

Daiya Dairy Free Gluten Free Four Cheeze Style with Herbs Vegan Mac and Cheese has 570.0 grams of sodium.
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