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Mar 2023
Customer since 2019
Alexandria, VA
Mar 2023
Customer since 2018
Fairfax, VA
Mar 2023
Customer since 2020
Arlington, VA
Since 1937.
Milk, Heavy Cream (with Carrageenan, Mono and Diglycerides, Polysorbate 80), Breed (Unbleached Enriched Flour, (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains 2% or Less of Yeast, Wheat Gluten, Salt, Soybean Oil, Dough Conditioners (Contains One of More of the Following Sodium Stearoyl) Lactylate, Calcium Stearoyl Laclate, Monoglycerides, Mono- and Diglycerides, Monoglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono- and Diglycerides, Enzymes, Ascorbic Acid), Soy Flour, Soy Lecithin, Monocalcium Phosphate, Calcium Sulfate, Calcium Sulfate, Calcium Carbonate, Calcium Propionate to Retard Spoilage), Sugar, Eggs (With Citric Acid), Raisins, Contains 2% or Less of Vanilla Pudding (Sugar, Modified Corn Starch, Dextrose, Tetrasodium Pyrophosphate and Disodium Phosphate (For Thickening), Contains Less Than 2% of Mono-and Diglycerides, Salt, Artificial Color, Calcium Sulfate, Xanthan Gum, Artificial Flavor, Artificial Color, Yellow 5, Yellow 6), Natural and Artificial Flavors Including Vanilla Flavor, Cinnamon.
For best results, heating in a conventional oven is recommended. Conventional Oven: Preheat oven to 350 degrees F. Remove plastic lid and place on sheet pan. Place in oven and heay 12-15 minutes. Microwave: Remove plastic lid. Place in microwave oven and heat on high power for 2-3 minutes. Actual heating time may vary.
Keep refrigerated.
Contains: wheat, milk, eggs, soy.
Since 1937.
Milk, Heavy Cream (with Carrageenan, Mono and Diglycerides, Polysorbate 80), Breed (Unbleached Enriched Flour, (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains 2% or Less of Yeast, Wheat Gluten, Salt, Soybean Oil, Dough Conditioners (Contains One of More of the Following Sodium Stearoyl) Lactylate, Calcium Stearoyl Laclate, Monoglycerides, Mono- and Diglycerides, Monoglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono- and Diglycerides, Enzymes, Ascorbic Acid), Soy Flour, Soy Lecithin, Monocalcium Phosphate, Calcium Sulfate, Calcium Sulfate, Calcium Carbonate, Calcium Propionate to Retard Spoilage), Sugar, Eggs (With Citric Acid), Raisins, Contains 2% or Less of Vanilla Pudding (Sugar, Modified Corn Starch, Dextrose, Tetrasodium Pyrophosphate and Disodium Phosphate (For Thickening), Contains Less Than 2% of Mono-and Diglycerides, Salt, Artificial Color, Calcium Sulfate, Xanthan Gum, Artificial Flavor, Artificial Color, Yellow 5, Yellow 6), Natural and Artificial Flavors Including Vanilla Flavor, Cinnamon.
For best results, heating in a conventional oven is recommended. Conventional Oven: Preheat oven to 350 degrees F. Remove plastic lid and place on sheet pan. Place in oven and heay 12-15 minutes. Microwave: Remove plastic lid. Place in microwave oven and heat on high power for 2-3 minutes. Actual heating time may vary.
Keep refrigerated.
Contains: wheat, milk, eggs, soy.