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Mar 2023
Customer since 2018
Manassas, VA
Mar 2023
Customer since 2017
Clifton, VA
Mar 2023
Customer since 2020
Lorton, VA
No preservatives.
Enriched Medium Grain Rice (Rice, Niacin, Iron [Ferric Orthophosphate], Thiamin [Thiamin Mononitrate], Folic Acid).
Directions: Serving Size: 2; Rice: 1/2 cup; Water: 1 cup; Yield: 1-1/2 cups. Serving Size: 4; Rice: 1 cup; Water: 1-3/4 cups; Yield: 3 cups. Serving Size: 8; Rice: 2 cups; Water: 3-1/2 cups; Yield: 6 cups. Stove Top: 1. Bring 1 3/4 cups of water to a boil. Add 1 tsp. butter or margarine and salt (optional). 2. Stir in 1 cup of rice. Reduce heat to low, cover and simmer for 20 minutes. 3. Remove from heat. Let stand covered for 5 minutes before serving. Fluff with fork. Serve. For Best Results: For firmer rice use less water and simmer for a shorter time. For softer rice use more water and simmer for a longer time. Do not lift lid while cooking, steam cooks rice. Product needs to be thoroughly cooked. To retain vitamins, do not rinse rice before or drain after cooking.
Store in a cool, dry place.
No preservatives.
Enriched Medium Grain Rice (Rice, Niacin, Iron [Ferric Orthophosphate], Thiamin [Thiamin Mononitrate], Folic Acid).
Directions: Serving Size: 2; Rice: 1/2 cup; Water: 1 cup; Yield: 1-1/2 cups. Serving Size: 4; Rice: 1 cup; Water: 1-3/4 cups; Yield: 3 cups. Serving Size: 8; Rice: 2 cups; Water: 3-1/2 cups; Yield: 6 cups. Stove Top: 1. Bring 1 3/4 cups of water to a boil. Add 1 tsp. butter or margarine and salt (optional). 2. Stir in 1 cup of rice. Reduce heat to low, cover and simmer for 20 minutes. 3. Remove from heat. Let stand covered for 5 minutes before serving. Fluff with fork. Serve. For Best Results: For firmer rice use less water and simmer for a shorter time. For softer rice use more water and simmer for a longer time. Do not lift lid while cooking, steam cooks rice. Product needs to be thoroughly cooked. To retain vitamins, do not rinse rice before or drain after cooking.
Store in a cool, dry place.