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Essential Everyday Mac & Cheese Bites

Essential Everyday Mac & Cheese Bites

8 oz
WegmansCostcoGiant FoodALDIFood LionSafewaySprouts Farmers MarketSam's ClubHarris TeeterTotal Wine & MoreThe Fresh MarketCVS Pharmacy®HMartBalducci'sPetco

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Water, Macaroni [water, Enriched Semolina (durum Wheat Semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid)], Wheat Flour, Pasteurized Process Cheddar Cheese [cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color], Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (soybean And/or Canola Oil), Dehydrated Potatoes (potatoes, Mono And Diglycerides, Dextrose), Bleached Enriched Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains 2% Or Less Of Annatto Extract (color), Butter (cream, Salt), Buttermilk Powder, Cellulose Gum, Citric Acid, Dextrose, Disodium Phosphate, Dried Cheddar And Semisoft Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Dried Onion, Dried Yeast, Lactic Acid, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Corn Starch, Natural And Artificial Cheese Flavor (cheddar Cheese Flavor [milk, Maltodextrin, Bacterial Cultures, Salt, Enzymes, Natural And Artificial Flavor], Buttermilk, Whey, Autolyzed Yeast Extract, Cheese Flavor [milk, Bacterial Cultures, Salt, Enzymes], Cultured Whey, Salt, Cream), Natural Cheese Flavor, Natural Flavor, Natural Flavor (contains Milk), Nonfat Dry Milk, Paprika Extract (color), Salt, Silicon Dioxide (to Prevent Caking), Spices, Sugar, Sunflower Oil, Turmeric Extract (color), Turmeric Oleoresin (color), Whey, Whey Protein Concentrate, Yellow Corn Flour.


Contains milk, wheat.


Keep frozen. Cook thoroughly. Preparation Directions: Cook Thoroughly: The internal temperature of this product needs to reach 165 degrees F as measured by a food thermometer. Make sure product is cooked thoroughly by checking temperature in several spots. For proper food safety and quality use the following directions: Remove all outer packaging; Cook directly from frozen; Appliance temperatures may vary so adjust baking time as necessary. Cooking Directions: Conventional Oven: 1. Place desired amount of macaroni and cheese bites, 1 inch apart on a medium baking sheet. 2. Cook in a preheated 450 degrees F oven, on center oven rack, 9-10 minutes turning once halfway through. 3. Let the macaroni and cheese bites stand for 1-2 minutes before serving. Caution: Product will be hot. Deep Fry: 1. Fry at 350 degrees F for 2-1/2 to 3 minutes. 2. Let stand 1 to 2 minutes before serving. Caution: Ice crystals on product may cause oil spattering when added to the hot oil.

Nutrition Facts

Serving Size 90.00 g
Servings Per Container 2.5
  • Amount Per Serving
  • Calories 270.0
    • Total Fat 13g20%daily value
    • Total FatSaturated Fat 3.5g18%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 10mg3%daily value
    • Sodium 440mg18%daily value
    • Total Carbohydrate 32g11%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 1g
    • Protein 7g
Percent Daily Values are based on a 2,000 calorie diet.

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