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Hakubaku Ramen, Tonkotsu Pork Flavor
Hakubaku Ramen, Tonkotsu Pork Flavor

Hakubaku Ramen, Tonkotsu Pork Flavor

9.7 oz
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4.83 oz x 2 servings. Noodles: 3.5 oz (100 g) x 2 serving. Soup Base: 1.3 oz (37 g) x 2 serving. 2 servings traditional noodle savory soup stock. Preservative free noodles. Traditional noodle bar style. Ramen-bar quality fresh noodles. True Japanese ramen taste. Flavorful & hearty soup stock. Cooks in just 2:00 minutes. Hakubaku: The Kokumotsu Company. The Soul of the Noodle: Harmony. Balance. Flavor. Freshness. These are the four key elements of ramen that make it so tasty. We capture the fun of being at a local ramen bar in Japan and give you the same exciting experience to enjoy at home! Harmony between hand-selected fresh ingredients and our focus on quality makes our ramen stand out. The finest grains, seasonings, artisanal spices and flavorful stock make all the difference between on average bowl of Ramen and an exceptional bowl. Getting it right is what Hakubaku chefs strive for in every bowl. It's the balance between taste and tradition that defines the Ramen experience. That is why we call it: The Original Japanese Soul Food! Noodles made in Japan. Soup base made in USA. Assembled in USA.


Noodles: Wheat Flour, Water, Salt, Maltose, Protein from Wheat, Egg White Powder, Sodium Carbonate, Annatto Extract (by Annatto Seed). Soup Base: Water, Soy Sauce (Water, Wheat, Soybeans, Salt), Pork Paitan (Pork Extract, Pork Fat, Salt), Salt, Pork Fat, Sugar, Pork Extract, Disodium 5'-Inosinate and Disodium 5'-Guanylate, Garlic Puree, Spice, Xanthan Gum.


Contains: wheat, egg, soybeans.


Easy to Make: 1. Soup: Pour Soup base into bowl. Add 10 oz boiling water and mix well. 2. Noodles: Boil in sauce pan with water for 2:00 minutes for hard or 2:30 minutes for soft. Add to bowl. Add toppings and enjoy!

Nutrition Facts

Serving Size 0.5
Servings Per Container 2
  • Amount Per Serving
  • Calories 350.0
  • % Daily Value
    • Total Fat 4.5g
    • Saturated Fat 1.5g
    • Cholesterol 10mg
    • Sodium 3610mg
    • Total Carbohydrate 66g
    • Dietary Fiber 2g
    • Sugars 5g
    • Protein 12g
Percent Daily Values are based on a 2,000 calorie diet.

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