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Progresso Soup, Cheese Tortellini, Traditional
Progresso Soup, Cheese Tortellini, Traditional
Progresso Soup, Cheese Tortellini, Traditional
Progresso Soup, Cheese Tortellini, Traditional
Progresso Soup, Cheese Tortellini, Traditional
Progresso Soup, Cheese Tortellini, Traditional

Progresso Soup, Cheese Tortellini, Traditional

18.5 oz
1
Progresso Soup, Cheese Tortellini, Traditional

Progresso Soup, Cheese Tortellini, Traditional

18.5 oz
Giant Food
Giant Food
Available in 20149
Delivery by 9:40pm


About

Highlights

Fish Free

Peanut Free

Shellfish Free

Treenut Free


Details

In garden vegetable tomato soup. No artificial flavors. Per 1 Cup Serving: 100 calories; 0.5 g sat fat (3% DV); 660 mg sodium (27% DV); 7 g sugars. Partially produced with genetic engineering. 1/2 cup vegetables per serving. No colors from artificial sources. Vegetarian. 100 calories per serving. See nutrition information for sodium content. For over 100 years, our kitchen have crafted honest, soul-satisfying recipe with real ingredient you're proud to serve. Visit progresso.com for even more coziness. Question, comments? Save can and call 1-800-200-9377 weekdays 7:30 AM to 5:30 PM CT. Learn more at ask. Generalmills.com. Exchanges: 1 starch, 1 vegetable. based on Academy of nutrition and dietetics and American diabetes association criteria visit our website at www.progresso.com. how2recycle.info. Made in the USA.


Ingredients

Water, Tomato Puree (water, Tomato Paste), Cheese Tortellini (durum Flour, Water, Ricotta Cheese [pasteurized Whey, Milk Fat And Milk], Bread Crumbs [wheat Flour, Sugar, Soybean Oil, Yeast], Grated Parmesan Cheese [pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose (anticaking Agent)], Whole Eggs, Grated Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose (anticaking Agent)], Salt, Egg Whites, Black Pepper, Nutmeg), Tomatoes, Zucchini, Carrots, Onions. Contains Less Than 2% Of: Spinach, Celery, Sugar, Salt, Modified Food Starch, Corn Protein (hydrolyzed), Potassium Chloride, Onion Powder, Spice, Garlic Powder, Tomato Extract, Calcium Chloride, Citric Acid.


Directions

Ready to Serve (do not add water): Stove-Top: Heat in saucepan. Microwave: Heat in covered microwavable bowl on high 2-4 min. Careful-leave in microwave 1 min; stir. Refrigerate leftovers. Best if used by date on can end.


Warnings

Contains wheat, milk and egg ingredients.

Nutrition

Nutrition Facts

Serving Size 1.00 cup
Servings Per Container About 2
  • Amount Per Serving
  • Calories 100
    • Total Fat 1g2%daily value
    • Total FatSaturated Fat 0.5g3%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0.5g
    • Cholesterol 5mg2%daily value
    • Sodium 660mg28%daily value
    • Total Carbohydrate 20g7%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 7g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Fish Free

Peanut Free

Shellfish Free

Treenut Free


Details

In garden vegetable tomato soup. No artificial flavors. Per 1 Cup Serving: 100 calories; 0.5 g sat fat (3% DV); 660 mg sodium (27% DV); 7 g sugars. Partially produced with genetic engineering. 1/2 cup vegetables per serving. No colors from artificial sources. Vegetarian. 100 calories per serving. See nutrition information for sodium content. For over 100 years, our kitchen have crafted honest, soul-satisfying recipe with real ingredient you're proud to serve. Visit progresso.com for even more coziness. Question, comments? Save can and call 1-800-200-9377 weekdays 7:30 AM to 5:30 PM CT. Learn more at ask. Generalmills.com. Exchanges: 1 starch, 1 vegetable. based on Academy of nutrition and dietetics and American diabetes association criteria visit our website at www.progresso.com. how2recycle.info. Made in the USA.


Ingredients

Water, Tomato Puree (water, Tomato Paste), Cheese Tortellini (durum Flour, Water, Ricotta Cheese [pasteurized Whey, Milk Fat And Milk], Bread Crumbs [wheat Flour, Sugar, Soybean Oil, Yeast], Grated Parmesan Cheese [pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose (anticaking Agent)], Whole Eggs, Grated Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose (anticaking Agent)], Salt, Egg Whites, Black Pepper, Nutmeg), Tomatoes, Zucchini, Carrots, Onions. Contains Less Than 2% Of: Spinach, Celery, Sugar, Salt, Modified Food Starch, Corn Protein (hydrolyzed), Potassium Chloride, Onion Powder, Spice, Garlic Powder, Tomato Extract, Calcium Chloride, Citric Acid.


Directions

Ready to Serve (do not add water): Stove-Top: Heat in saucepan. Microwave: Heat in covered microwavable bowl on high 2-4 min. Careful-leave in microwave 1 min; stir. Refrigerate leftovers. Best if used by date on can end.


Warnings

Contains wheat, milk and egg ingredients.


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No, Progresso Soup, Cheese Tortellini, Traditional is not gluten-free.

Progresso Soup, Cheese Tortellini, Traditional has 100.0 calories.

Progresso Soup, Cheese Tortellini, Traditional has 20.0 carbs.

Progresso Soup, Cheese Tortellini, Traditional has 0.0 grams of sugar.

Progresso Soup, Cheese Tortellini, Traditional has 1.0 grams of fat.

Progresso Soup, Cheese Tortellini, Traditional has 660.0 grams of sodium.
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