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Watkins Seasoning, Gourmet, Fajita
Watkins Seasoning, Gourmet, Fajita
Watkins Seasoning, Gourmet, Fajita
Watkins Seasoning, Gourmet, Fajita

Watkins Seasoning, Gourmet, Fajita

1.02 oz
1
Watkins Seasoning, Gourmet, Fajita

Watkins Seasoning, Gourmet, Fajita

1.02 oz

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Big Lots
Big Lots
Available in 43215
Delivery
Available
See times at checkout
Pickup
Unavailable at this store

Kitchen Tropical Mango Veggie Smoothie

About

Details

New. With natural spices. Since 1868. No MSG. No artificial flavors or colors. Superior quality since 1868. JRWatkins.com.


Ingredients

Organic Dehydrated Garlic, Organic Rice Flour, Sea Salt, Organic Dehydrated Onion, Organic Sugar, Organic Chili Pepper, Organic Paprika, Organic Lime Powder (organic Maltodextrin And Organic Lime Juice), Organic Cumin, Organic Oregano, Citric Acid, Organic Black Pepper, Organic Red Pepper, Not More Than 2% Tricalcium Phosphate Added To Prevent Caking.


Directions

Prep Time: 10 minutes. Cook Time: 10 minutes. Makes 8 servings. Ingredients Needed: 1 package of Watkins Gourmet Seasoning; 2 tbsp oil; 1 lb boneless skinless chicken breasts or beef sirloin steak, cut into 1/2-inch strips; 1 medium onion, cut into thin strips; 1 medium bell pepper cut into thin strips; 1/4 cup water; 8 flour tortillas, warmed; assorted toppings. Cooking Instructions: 1. Heat 1 tablespoon oil in large skillet on medium-high heat. Add meat; cook and stir 3 minutes or until no longer pink. Remove meat from skillet. In same skillet, heat remaining 1 tbsp oil. Add onion and bell pepper; cook and stir 3 to 5 minutes. Return meat to skillet. 2. Stir in water and gourmet seasoning. Cook and stir 3 minutes or until meat is cooked through. 3. Serve meat mixture in warm tortillas and with assorted toppings, if desired. Quick Tips! Use to season your favorite chicken tortilla soup recipe.

Nutrition

Nutrition Facts

Serving Size 1.00 tsp
Servings Per Container About 8
  • Amount Per Serving
  • Calories 10
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 240mg10%daily value
    • Total Carbohydrate 2g1%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 1g
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

Details

New. With natural spices. Since 1868. No MSG. No artificial flavors or colors. Superior quality since 1868. JRWatkins.com.


Ingredients

Organic Dehydrated Garlic, Organic Rice Flour, Sea Salt, Organic Dehydrated Onion, Organic Sugar, Organic Chili Pepper, Organic Paprika, Organic Lime Powder (organic Maltodextrin And Organic Lime Juice), Organic Cumin, Organic Oregano, Citric Acid, Organic Black Pepper, Organic Red Pepper, Not More Than 2% Tricalcium Phosphate Added To Prevent Caking.


Directions

Prep Time: 10 minutes. Cook Time: 10 minutes. Makes 8 servings. Ingredients Needed: 1 package of Watkins Gourmet Seasoning; 2 tbsp oil; 1 lb boneless skinless chicken breasts or beef sirloin steak, cut into 1/2-inch strips; 1 medium onion, cut into thin strips; 1 medium bell pepper cut into thin strips; 1/4 cup water; 8 flour tortillas, warmed; assorted toppings. Cooking Instructions: 1. Heat 1 tablespoon oil in large skillet on medium-high heat. Add meat; cook and stir 3 minutes or until no longer pink. Remove meat from skillet. In same skillet, heat remaining 1 tbsp oil. Add onion and bell pepper; cook and stir 3 to 5 minutes. Return meat to skillet. 2. Stir in water and gourmet seasoning. Cook and stir 3 minutes or until meat is cooked through. 3. Serve meat mixture in warm tortillas and with assorted toppings, if desired. Quick Tips! Use to season your favorite chicken tortilla soup recipe.


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No, Watkins Seasoning, Gourmet, Fajita is not gluten-free.

Watkins Seasoning, Gourmet, Fajita has 10.0 calories.

Watkins Seasoning, Gourmet, Fajita has 2.0 carbs.

Watkins Seasoning, Gourmet, Fajita has 1.0 grams of sugar.

Watkins Seasoning, Gourmet, Fajita has 0.0 grams of fat.

Watkins Seasoning, Gourmet, Fajita has 240.0 grams of sodium.
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