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Soberdough Bread Mix, Harvest Apple
Soberdough Bread Mix, Harvest Apple
Soberdough Bread Mix, Harvest Apple
Soberdough Bread Mix, Harvest Apple
Soberdough Bread Mix, Harvest Apple
Soberdough Bread Mix, Harvest Apple

Soberdough Bread Mix, Harvest Apple

18.3 oz
Soberdough Bread Mix, Harvest Apple

Soberdough Bread Mix, Harvest Apple

18.3 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Simple natural ingredients! Real ingredients. Est 2013. Bake at home bread. Artisan. Delicious. Nashville, Tennessee. The easiest & most delicious bread you can make. Pour. Stir. Bake. Soberdough is crafted using only simple, real ingredients. Never anything fake. It's just the way mom used to bake for us. Simple home baked bread. No baking skills required. Just add beer. Soberdough's reputation for amazing bread grew from farmers markets into stores nationwide. Today, Soberdough has transformed from a business endeavor between mom and son into a family run company continuing the same dedication to making wholesome bread at home easy for everyone. No baking skills needed hot fresh bread just add beer. Brew bread.


Ingredients

Unbleached Nonbromated Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Ascorbic Acid (Dough Conditioner), Cane Sugar, Dehydrated Apples, Aluminum Free Baking Powder, Salt, Spices, Baking Soda.


Directions

45 Minutes. One loaf. What you need: Soberdough bread mix. 10oz. hard cider or sparkling apple juice. Cinnamon and sugar. Baking Instructions: Preheat oven to 350 degrees F Grease baking pan. In a small bowl, mix 1 tbsp. sugar and 1/4 tsp cinnamon. Set aside. Pour 10 oz. hard cider or sparkling apple juice into a mixing bowl. Add Soberdough mix. Stir together until blended. Pour batter into greased pan. Bake for 45 minutes or until inserted toothpick comes out clean. In last 10 minutes of baking: Pour 2 tbsp. melted butter over the top and sprinkle with cinnamon/sugar mixture. Finish baking. Baking Time: 5x9 Loaf Pan 45 minutes. Muffin Pan 20 - 25 minutes Makes 12 muffins. 8x8 Square Pan 20 - 25 minutes

Beer pairing guide. For a great apple taste hard cider, apple ale, sparkling apple juice. For craft beer fans apple ale, brown ale, sweet stout, porter. Non-Alcohol option sparkling apple juice, sparkling water.

Nutrition

Nutrition Facts

Serving Size 1.0
Servings Per Container 12
  • Amount Per Serving
  • Calories 180
    • Total Fat 2g3%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Cholesterol 5mg2%daily value
    • Sodium 220mg9%daily value
    • Total Carbohydrate 35g12%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 14g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Simple natural ingredients! Real ingredients. Est 2013. Bake at home bread. Artisan. Delicious. Nashville, Tennessee. The easiest & most delicious bread you can make. Pour. Stir. Bake. Soberdough is crafted using only simple, real ingredients. Never anything fake. It's just the way mom used to bake for us. Simple home baked bread. No baking skills required. Just add beer. Soberdough's reputation for amazing bread grew from farmers markets into stores nationwide. Today, Soberdough has transformed from a business endeavor between mom and son into a family run company continuing the same dedication to making wholesome bread at home easy for everyone. No baking skills needed hot fresh bread just add beer. Brew bread.


Ingredients

Unbleached Nonbromated Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Ascorbic Acid (Dough Conditioner), Cane Sugar, Dehydrated Apples, Aluminum Free Baking Powder, Salt, Spices, Baking Soda.


Directions

45 Minutes. One loaf. What you need: Soberdough bread mix. 10oz. hard cider or sparkling apple juice. Cinnamon and sugar. Baking Instructions: Preheat oven to 350 degrees F Grease baking pan. In a small bowl, mix 1 tbsp. sugar and 1/4 tsp cinnamon. Set aside. Pour 10 oz. hard cider or sparkling apple juice into a mixing bowl. Add Soberdough mix. Stir together until blended. Pour batter into greased pan. Bake for 45 minutes or until inserted toothpick comes out clean. In last 10 minutes of baking: Pour 2 tbsp. melted butter over the top and sprinkle with cinnamon/sugar mixture. Finish baking. Baking Time: 5x9 Loaf Pan 45 minutes. Muffin Pan 20 - 25 minutes Makes 12 muffins. 8x8 Square Pan 20 - 25 minutes

Beer pairing guide. For a great apple taste hard cider, apple ale, sparkling apple juice. For craft beer fans apple ale, brown ale, sweet stout, porter. Non-Alcohol option sparkling apple juice, sparkling water.


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No, Soberdough Bread Mix, Harvest Apple is not gluten-free.

Soberdough Bread Mix, Harvest Apple has 180.0 calories.

Soberdough Bread Mix, Harvest Apple has 35.0 carbs.

Soberdough Bread Mix, Harvest Apple has 14.0 grams of sugar.

Soberdough Bread Mix, Harvest Apple has 2.0 grams of fat.

Soberdough Bread Mix, Harvest Apple has 220.0 grams of sodium.