Mountain High makes its uniquely creamy yoghurt with a process we fondly call 'cultured in the cup.' It's so simple! We use only a few ingredients and then we wait while the milk and cultures slowly turn into yoghurt in the cup. No gelatin, no artificial flavors or colors added, just simple, wholesome yoghurt.
• Delicious yoghurt made exclusively with real California milk
• No gelatin, no artificial flavors or colors added, just simple, wholesome yoghurt
• Cultured in the cup and contains billions of live and active cultures
• The perfect breakfast on the go or wholesome afternoon snack
• Try cooking with yoghurt in marinades, sauces or as substitutes for sour and heavy creams
• BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product