Taste of Inspirations® Ravioli Roasted Butternut Squash. Traditional square egg pasta ravioli filled with rough-cut oven-roasted butternut squash. This quality product is blended with Parmesan cheese, nutmeg and creamy ricotta cheese.
Filling: Butternut Squash, Ricotta Cheese (Pasteurized Milk, Whey, Cream, Vinegar, Salt, Stabilizer [Guar Gum, Locust Bean Gum, Xanthan Gum]), Mozzarella Cheese (Pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Cows Milk, Cheese Cultures, Salt, Enzymes), Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Honey, Eggs, Canola Oil, Salt, Parsley, Black Pepper, Cinnamon, Nutmeg, Annatto Oil.
Pasta: Wheat Flour, Water, Eggs, Beta-Carotene, Annatto Oil.
Keep refrigerated. Cooking Instructions: Bring 4 quarts of salted water to a boil. Add pasta and stir immediately. Boil gently for 4 minutes. If product is frozen, add 2 minutes to cooking time (until internal temperature reaches 165°F, as measured by a food grade thermometer).
Contains: Wheat, milk, and eggs.
Taste of Inspirations® Ravioli Roasted Butternut Squash. Traditional square egg pasta ravioli filled with rough-cut oven-roasted butternut squash. This quality product is blended with Parmesan cheese, nutmeg and creamy ricotta cheese.
Filling: Butternut Squash, Ricotta Cheese (Pasteurized Milk, Whey, Cream, Vinegar, Salt, Stabilizer [Guar Gum, Locust Bean Gum, Xanthan Gum]), Mozzarella Cheese (Pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Cows Milk, Cheese Cultures, Salt, Enzymes), Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Honey, Eggs, Canola Oil, Salt, Parsley, Black Pepper, Cinnamon, Nutmeg, Annatto Oil.
Pasta: Wheat Flour, Water, Eggs, Beta-Carotene, Annatto Oil.
Keep refrigerated. Cooking Instructions: Bring 4 quarts of salted water to a boil. Add pasta and stir immediately. Boil gently for 4 minutes. If product is frozen, add 2 minutes to cooking time (until internal temperature reaches 165°F, as measured by a food grade thermometer).
Contains: Wheat, milk, and eggs.