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Canyon Bakehouse Gluten Free Deli White Whole Grain Bagels
$6.89
8% off
Reg:
$7.49

Canyon Bakehouse Gluten Free Deli White Whole Grain Bagels

14 oz
Delivery by 11:35am
Safeway
Safeway
Available in 20149
Giant Food
Food Lion
The Fresh Market

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Details

Canyon Bakehouse® Gluten Free

Since 2009, we've raised the bar on gluten-free baking, making delicious offerings the whole family will enjoy so everyone can Love Bread Again. Brooklyn, San Francisco, Chicago—enjoy classic deli-style bagels wherever you are, toasted with cream cheese or as a breakfast sandwich!


Ingredients

Water, Brown Rice Flour, Tapioca Flour, Potato Starch, Whole Grain Sorghum Flour, Cane Sugar, Extra Virgin Olive Oil, Contains Less Than 2% Of Egg Whites, Cultured Brown Rice Flour, Xanthan Gum, Yeast, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Mono Calcium Phosphate), Vinegar (organic Cane Sugar Vinegar), Enzymes.


Warnings

Contains: eggs.


Directions

Storage Tips: Our new stay-fresh packaging helps reduce food waste and allows your bread to stay fresh for longer without added chemicals! Your unopened bag can be stored at room temperature until the best by date listed on the bag closure tag. We don't recommend freezing and once opened, use within 5 days. Learn more at CanyonGlutenFree.com.

Nutrition Facts

Serving Size 99.00 g
Servings Per Container 4
  • Amount Per Serving
  • Calories 250.0
    • Total Fat 4g6%daily value
    • Saturated Fat 0g0%daily value
    • Trans Fat 0gdaily value
    • Cholesterol 0mg0%daily value
    • Sodium 460mg19%daily value
    • Total Carbohydrate 50g17%daily value
    • Dietary Fiber 1g4%daily value
    • Sugars 4gdaily value
    • Protein 4gdaily value
Percent Daily Values are based on a 2,000 calorie diet.

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AholdEntenmann'sFirst StreetFood ClubHannafordHostessHy-VeeMeijerPICS

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