Our mission is simple. We want you to love bread again.®
Our family is gluten free and we are passionate about making real food with wholesome, clean ingredients. We bake bread the old fashioned way and use only 100% whole grains. From our family bakehouse in the Rocky Mountains to your kitchen, enjoy eating without compromise. Please reach out and let us know if you love our new Hawaiian Sweet Bread.
Storage Tips: Our new stay-fresh packaging helps reduce food waste and allows your bread to stay fresh for longer without added chemicals! Your unopened bag can be stored at room temperature until the best by date listed on the bag closure tag. We don't recommend freezing and once opened, use within 5 days. Learn more at CanyonGlutenFree.com.
Serving Size28.00 g
Servings Per Container15
Amount Per Serving
% Daily Value
Total Fat 1g2%daily value
Total FatSaturated Fat 0g0%daily value
Total FatTrans Fat 0g
Cholesterol 5mg2%daily value
Sodium 120mg5%daily value
Total Carbohydrate 13g4%daily value
Total CarbohydrateDietary Fiber 0g0%daily value
Total CarbohydrateSugars 3g
Percent Daily Values are based on a 2,000 calorie diet.
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