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Mar 2023
Customer since 2019
Alexandria, VA
Mar 2023
Customer since 2018
Fairfax, VA
Mar 2023
Customer since 2020
Arlington, VA
Egg Free
Fish Free
Peanut Free
Shellfish Free
Treenut Free
Bakes in 8-10 minutes. Stuffed. 3 real cheeses. Mozzarella. Cheddar. Parmesan. Our flavor comes from real Mozzarella, Cheddar and Parmesan. And of course, our great bread. - Don Penn (3rd Generation NYB Baker). Baked proud. Stuffed with real cheese. Baked from scratch. Our passion for breadmaking stretches back 90 years. Visit us at: www.nybakery.com. Questions or comments? 1-888-208-0797.
Breadstick: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Yeast, Salt, Ascorbic Acid (vitamin C). Spread: Soybean Oil, Water, Palm Oil, Parmesan Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Dehydrated Garlic, Salt, Contains 2% Or Less Of: Mono And Dl-glycerides, Spice, Citric Acid, Natural Flavor, Nonfat Dry Milk, Whey, Beta Carotene Added For Color. Mozzarella And Cheddar Cheeses: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color).
Preheat 450 degrees F. 8 - 10 minutes. Please see side panel for complete heating instructions. Recommended: Convection Oven: 450 degrees F; 8-10 minutes. Preheat oven to 450 degrees F. Remove bread sticks from bag. Place bread sticks flat on baking pan. Bake 8-10 minutes or until heated through. For softer sticks, wrap in foil before placing in oven. Toaster Oven: 400 degree F; 8-10 minutes. Set oven to 400 degrees F. Remove bread sticks from bag. Place bread sticks flat on baking pan. Bake 8-10 minutes or until heated through. Oven temperatures may vary. Do not microwave. Sticks must be cooked before serving. Keep frozen until ready to use.
Contains: milk, wheat
Egg Free
Fish Free
Peanut Free
Shellfish Free
Treenut Free
Bakes in 8-10 minutes. Stuffed. 3 real cheeses. Mozzarella. Cheddar. Parmesan. Our flavor comes from real Mozzarella, Cheddar and Parmesan. And of course, our great bread. - Don Penn (3rd Generation NYB Baker). Baked proud. Stuffed with real cheese. Baked from scratch. Our passion for breadmaking stretches back 90 years. Visit us at: www.nybakery.com. Questions or comments? 1-888-208-0797.
Breadstick: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Yeast, Salt, Ascorbic Acid (vitamin C). Spread: Soybean Oil, Water, Palm Oil, Parmesan Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Dehydrated Garlic, Salt, Contains 2% Or Less Of: Mono And Dl-glycerides, Spice, Citric Acid, Natural Flavor, Nonfat Dry Milk, Whey, Beta Carotene Added For Color. Mozzarella And Cheddar Cheeses: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color).
Preheat 450 degrees F. 8 - 10 minutes. Please see side panel for complete heating instructions. Recommended: Convection Oven: 450 degrees F; 8-10 minutes. Preheat oven to 450 degrees F. Remove bread sticks from bag. Place bread sticks flat on baking pan. Bake 8-10 minutes or until heated through. For softer sticks, wrap in foil before placing in oven. Toaster Oven: 400 degree F; 8-10 minutes. Set oven to 400 degrees F. Remove bread sticks from bag. Place bread sticks flat on baking pan. Bake 8-10 minutes or until heated through. Oven temperatures may vary. Do not microwave. Sticks must be cooked before serving. Keep frozen until ready to use.
Contains: milk, wheat