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About
Details
Release your inner chef with Food Network Kitchen Inspirations Thai Style Sweet & Spicy Chili Cooking Sauce for globally inspired food that's easy to make. A mix of spices creates a delicious sweet and spicy taste to give your meat or vegetables a huge flavor upgrade. This bottled Thai style cooking sauce contains no high fructose corn syrup, no artificial flavors and no artificial dyes for a quality flavor you'll love. Pour a generous amount of cooking sauce into your cooked chicken and vegetables and let it simmer to spice up your Thai style chicken recipe. Not only is this cooking sauce perfect as a sweet chili chicken marinade or dipping sauce, but it can also be used on chicken wings or a pulled pork sandwich. With this 17 ounce wide mouth bottle of chili cooking sauce, you can create all sorts of Thai style food dishes with intense flavor and less work.
• One 17 oz bottle of Food Network Kitchen Inspirations Thai Style Sweet & Spicy Chili Cooking Sauce
• Food Network Kitchen Inspirations Thai Style Sweet & Spicy Chili Cooking Sauce spices up your meal
• Thai style cooking sauce contains a mix of spices for a flavorful way to cook food
• Contains no high fructose corn syrup, no artificial flavors and no artificial dyes
• Dial up the flavor of any meat or mixed vegetables with this sweet chili sauce
• Packaged in a wide-mouth bottle for easy pouring to get the right amount of Thai style cooking sauce
• Refrigerate after opening
Ingredients
Distilled White Vinegar, Tomato Puree (water, Tomato Paste), Sugar, Soy Sauce (water, Wheat, Soybeans, Salt), Garlic, Corn Starch, Dried Garlic, Salt, Cayenne Pepper, Dried Red Pepper, Red Pepper Flakes, Paprika Oleoresin.
Directions
Refrigerate After Opening.
Once Opened, Use Within 5 Days.
Cooking Instructions:
Prep: 20 Minutes.
1) Cut 1 Lb. Boneless Skinless Chicken Into Bite-Size Pieces. Cook In Large Nonstick Skillet On Medium Heat 7 Min. Or Until No Longer Pink.
2) Pour Half The Bottle Of Sauce Over Chicken.
3) Simmer On Medium-Low Heat 3 To 5 Min. Or Until Chicken Is Done (165F).
4) Serve With Hot Cooked Rice And Snow Peas.
Warnings
Contains: wheat, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 20
- Total Fat 0g0%
- Saturated Fat 0g0%
- Cholesterol 0mg0%
- Sodium 210mg9%
- Total Carbohydrate 5g2%
- Dietary Fiber 0g0%
- Sugars 4g
- Protein 0g
Details
Release your inner chef with Food Network Kitchen Inspirations Thai Style Sweet & Spicy Chili Cooking Sauce for globally inspired food that's easy to make. A mix of spices creates a delicious sweet and spicy taste to give your meat or vegetables a huge flavor upgrade. This bottled Thai style cooking sauce contains no high fructose corn syrup, no artificial flavors and no artificial dyes for a quality flavor you'll love. Pour a generous amount of cooking sauce into your cooked chicken and vegetables and let it simmer to spice up your Thai style chicken recipe. Not only is this cooking sauce perfect as a sweet chili chicken marinade or dipping sauce, but it can also be used on chicken wings or a pulled pork sandwich. With this 17 ounce wide mouth bottle of chili cooking sauce, you can create all sorts of Thai style food dishes with intense flavor and less work.
• One 17 oz bottle of Food Network Kitchen Inspirations Thai Style Sweet & Spicy Chili Cooking Sauce
• Food Network Kitchen Inspirations Thai Style Sweet & Spicy Chili Cooking Sauce spices up your meal
• Thai style cooking sauce contains a mix of spices for a flavorful way to cook food
• Contains no high fructose corn syrup, no artificial flavors and no artificial dyes
• Dial up the flavor of any meat or mixed vegetables with this sweet chili sauce
• Packaged in a wide-mouth bottle for easy pouring to get the right amount of Thai style cooking sauce
• Refrigerate after opening
Ingredients
Distilled White Vinegar, Tomato Puree (water, Tomato Paste), Sugar, Soy Sauce (water, Wheat, Soybeans, Salt), Garlic, Corn Starch, Dried Garlic, Salt, Cayenne Pepper, Dried Red Pepper, Red Pepper Flakes, Paprika Oleoresin.
Directions
Refrigerate After Opening.
Once Opened, Use Within 5 Days.
Cooking Instructions:
Prep: 20 Minutes.
1) Cut 1 Lb. Boneless Skinless Chicken Into Bite-Size Pieces. Cook In Large Nonstick Skillet On Medium Heat 7 Min. Or Until No Longer Pink.
2) Pour Half The Bottle Of Sauce Over Chicken.
3) Simmer On Medium-Low Heat 3 To 5 Min. Or Until Chicken Is Done (165F).
4) Serve With Hot Cooked Rice And Snow Peas.
Warnings
Contains: wheat, soy.
Common questions
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