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Lea & Perrins Teriyaki Marinade
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Lea & Perrins Teriyaki Marinade

16 fl oz
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Details

Lea & Perrins Teriyaki Marinade combines the finest ingredients sourced from around the world and ages them to perfection to produce unmatched flavor. Premium, natural ingredients like ginger, honey and tamari soy sauce go into every bottle, creating a complex, mildly sweet flavor with a tangy kick. Lea & Perrins exclusively uses its own Worcestershire sauce in each batch--the only truly authentic brand of Worcestershire sauce since 1835. The result is a meat marinade that infuses chicken, meat and fish with distinctive teriyaki flavor. Simply pour this marinade over meat in a shallow dish or resealable plastic bag, then refrigerate for at least 60 minutes or overnight for the best results. Use this recipe to liven up the flavor of grilled chicken, shrimp and steak teriyaki. This 16 fluid ounce bottled marinade is enough for 5 pounds of meat and comes with a screw cap to prevent spills. From classic Worcestershire to bold steak sauce, stock your pantry with Lea & Perrins to add flavor to every meal.

• One 16 fl. oz. bottle of Lea & Perrins Teriyaki Marinade

• Lea & Perrins Teriyaki Marinade is made with all natural ingredients sourced from around the world

• Aged to perfection for a complex flavor with a tangy teriyaki kick

• Great for infusing flavor into chicken, meat and fish

• Pour over meat and refrigerate for at least 60 minutes

• Adds complex flavor to favorite dishes such as chicken teriyaki and grilled steak

• Screw cap bottle helps lock in flavor

• Certified Kosher marinade


Ingredients

Sugar, Tamari Soy Sauce (water, Soybeans, Salt, Alcohol, Wheat), Distilled White Vinegar, Worcestershire Sauce (distilled White Vinegar, Molasses, Sugar, Water, Salt, Anchovies, Onion, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Onion Juice Concentrate, Cornstarch, Garlic Puree, Toasted Sesame Seeds, Dried Garlic, Salt, Honey, Dried Onion, Ginger Puree, Toasted Sesame Oil, Xanthan Gum.


Warnings

Contains: soy, wheat, fish (anchovies), sesame seeds.


Directions

Cooking Instructions:

Pour Marinade Over Meat (Chicken, Beef Or Port) In Shallow Dish Or Resealable Plastic Bag.

- Use 1/2 Bottle Of Marinade For 2 1/2 Lb. Of Meat.

- Use Full Bottle Of Marinade For 5 Lb. Of Meat.

Cover Dish (Or Seal Bag). Refrigerate At Least 60 Min. To Marinate. For Best Results, Marinate The Meat Overnight.

Remove Meat From Marinade; Discard Marinade.

Cook Meat According To Usda Guidelines.

Note: For More Flavor, Reserve Some Marinade Before Pouring Over Raw Meat. Brush The Unused Marinade Onto The Meat As It Cooks. Discard Leftover Marinade.

Refrigerate After Opening.

Shake Before Use.

Nutrition Facts

Serving Size 1.00 Tbsp
Servings Per Container ABOUT 32
  • Amount Per Serving
  • Calories 35.0
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 370mg15%daily value
    • Total Carbohydrate 7g2%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 6g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

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