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Edwardo's Pizza, Traditional, Thin Crust, Sausage
Edwardo's Pizza, Traditional, Thin Crust, Sausage
Edwardo's Pizza, Traditional, Thin Crust, Sausage
Edwardo's Pizza, Traditional, Thin Crust, Sausage

Edwardo's Pizza, Traditional, Thin Crust, Sausage

24 oz
Edwardo's Pizza, Traditional, Thin Crust, Sausage

Edwardo's Pizza, Traditional, Thin Crust, Sausage

24 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Per 1/5 Pizza Serving: calories 340; sat fat 6 g (32% DV); sodium 520 mg (22% DV); sugars 2 g; protein 17 g. US inspected and passed by Department of Agriculture. Since 1978 - Edwardo’s Natural Pizza Restaurants built its reputation serving guests with naturally delicious Chicago-Style Pizzas. Edwardo’s Thin Crust Pizzas are each made with fresh, all natural ingredients on top of a deliciously crisp crust. We hope you will enjoy all the varieties of Edwardo’s Traditional Thin Crust Pizza and Edwardo’s Original Stuffed Pizza, available in your grocers pizza case. Thank you for choosing Edwardo’s! Facebook. Twitter. Instagram. We welcome your comments (708) 469-3400 Ship Edwardo’s anywhere in the USA! Visit www.edwardos.com. Try Edwardo’s Stuffed Pizza and other Premium Thin Crust Varieties.


Ingredients

Crust: Wheat Flour, Water, Yeast, Margerine (vegetable Oil Blend [palm Oil And Soybean Oil], Water, Salt, Contains Less Than 2% Of Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate [preservative], Citric Acid, Natural & Artificial Flavor, Beta Carotene [color], Vitamin A Palmitate, Whey), Salt, Sugar. Sauce: Tomatoe Puree (tomatoes, Citric Acid), Crushed And Concentrate Tomatoes, Water, Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Spices, Salt, Granulated Garlic. Cheese Mix: Mozzarella Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Oregano. Italian Sausage: (pork, Water, Spices, Sea Salt, Dried Cane Syrup, Red Bell Pepper Powder, Dried Garlic, Flavorings).


Directions

Baking Directions: For best results keep frozen until ready to bake. Conventional Oven: Remove pizza from cartoon, cardboard circle and plastic wrap. Position oven rack in center of oven. Preheat Oven to 400 degrees F. Place pizza in center of rack. Bake 15-20 minutes until crust becomes golden or to personal preference. Ovens may vary, please adjust bake time accordingly. Tip: Do no use a pan or cookie sheet to bake pizza. Keep cardboard circle to cut & serve pizza. Oven Bake from Thawed: If thawed, please do not freeze. Keep thawed pizza refrigerated and bake refrigerated pizza within 48 hours. Please follow the above directions and bake 10 to 15 minutes, to your golden brown preference. Keep frozen.


Warnings

Contains: wheat, milk, and soy.

Nutrition

Nutrition Facts

Serving Size 136.00 g
Servings Per Container 5
  • Amount Per Serving
  • Calories 340
    • Total Fat 15g23%daily value
    • Total FatSaturated Fat 6g30%daily value
    • Cholesterol 35mg12%daily value
    • Sodium 520mg22%daily value
    • Total Carbohydrate 32g11%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 2g
    • Protein 17g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Per 1/5 Pizza Serving: calories 340; sat fat 6 g (32% DV); sodium 520 mg (22% DV); sugars 2 g; protein 17 g. US inspected and passed by Department of Agriculture. Since 1978 - Edwardo’s Natural Pizza Restaurants built its reputation serving guests with naturally delicious Chicago-Style Pizzas. Edwardo’s Thin Crust Pizzas are each made with fresh, all natural ingredients on top of a deliciously crisp crust. We hope you will enjoy all the varieties of Edwardo’s Traditional Thin Crust Pizza and Edwardo’s Original Stuffed Pizza, available in your grocers pizza case. Thank you for choosing Edwardo’s! Facebook. Twitter. Instagram. We welcome your comments (708) 469-3400 Ship Edwardo’s anywhere in the USA! Visit www.edwardos.com. Try Edwardo’s Stuffed Pizza and other Premium Thin Crust Varieties.


Ingredients

Crust: Wheat Flour, Water, Yeast, Margerine (vegetable Oil Blend [palm Oil And Soybean Oil], Water, Salt, Contains Less Than 2% Of Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate [preservative], Citric Acid, Natural & Artificial Flavor, Beta Carotene [color], Vitamin A Palmitate, Whey), Salt, Sugar. Sauce: Tomatoe Puree (tomatoes, Citric Acid), Crushed And Concentrate Tomatoes, Water, Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Spices, Salt, Granulated Garlic. Cheese Mix: Mozzarella Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Oregano. Italian Sausage: (pork, Water, Spices, Sea Salt, Dried Cane Syrup, Red Bell Pepper Powder, Dried Garlic, Flavorings).


Directions

Baking Directions: For best results keep frozen until ready to bake. Conventional Oven: Remove pizza from cartoon, cardboard circle and plastic wrap. Position oven rack in center of oven. Preheat Oven to 400 degrees F. Place pizza in center of rack. Bake 15-20 minutes until crust becomes golden or to personal preference. Ovens may vary, please adjust bake time accordingly. Tip: Do no use a pan or cookie sheet to bake pizza. Keep cardboard circle to cut & serve pizza. Oven Bake from Thawed: If thawed, please do not freeze. Keep thawed pizza refrigerated and bake refrigerated pizza within 48 hours. Please follow the above directions and bake 10 to 15 minutes, to your golden brown preference. Keep frozen.


Warnings

Contains: wheat, milk, and soy.


Common questions

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No, Edwardo's Pizza, Traditional, Thin Crust, Sausage is not gluten-free.

Edwardo's Pizza, Traditional, Thin Crust, Sausage has 340.0 calories.

Edwardo's Pizza, Traditional, Thin Crust, Sausage has 32.0 carbs.

Edwardo's Pizza, Traditional, Thin Crust, Sausage has 2.0 grams of sugar.

Edwardo's Pizza, Traditional, Thin Crust, Sausage has 15.0 grams of fat.

Edwardo's Pizza, Traditional, Thin Crust, Sausage has 520.0 grams of sodium.