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O Organics Waffles, Organic, Homestyle
$3.49
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O Organics Waffles, Organic, Homestyle

6 each
Delivery by 4:50pm
Safeway
Safeway
Available in 20149

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Details

Per 2 Waffles: 190 calories; 1 g sat fat (5% DV); 290 mg sodium (13% DV); 5 g total sugars. USDA organic. Certified organic by Quality Assurance International. Quality & satisfaction 100% guaranteed or your money back. SmartLabel. Scan here for more food information. Organic from the Source: Doesn't it feel good to know where your food comes from? At O Organics, we carefully select producers who meet organic farming standards and share our commitment to organic agriculture. That's our promise. Product of Canada.


Ingredients

Water, Organic Whole Wheat Flour, Organic Enriched Wheat Flour (organic Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Organic Vegetable Oil (organic Canola Oil And/or Organic Soybean Oil), Organic Cane Sugar, Contains 2% Or Less Of: Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Organic Wheat Bran, Organic Soy Lecithin, Organic Pear Juice Concentrate, Organic Skim Milk, Sea Salt, Organic Eggs.


Warnings

Contains: egg, milk, soy, wheat.


Directions

Cooking Instructions: Keep frozen until ready to prepare. Do not refreeze thawed product. For best results, cook from frozen. Not suitable for microwave ovens. Wide-Mouth Toaster: 1. Brown frozen waffles in toaster at low setting. 2. Serve on a warm plate with warm syrup and butter. Conventional Oven/Toaster Oven: 1. To serve several waffles, preheat oven to 375 degrees F (190 degrees C). 2. Place frozen waffles on a wire rack for 2-1/2 to 3 minutes or until crisp and hot. If waffles are thawed out, bake for 2 minutes.

Nutrition Facts

Serving Size 70.00 g
Servings Per Container 3
  • Amount Per Serving
  • Calories 190.0
    • Total Fat 7g11%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 290mg12%daily value
    • Total Carbohydrate 28g9%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 5g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

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