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O Organics Soup, Organic, Broccoli & Cheddar
O Organics Soup, Organic, Broccoli & Cheddar
O Organics Soup, Organic, Broccoli & Cheddar

O Organics Soup, Organic, Broccoli & Cheddar

15 oz
O Organics Soup, Organic, Broccoli & Cheddar

O Organics Soup, Organic, Broccoli & Cheddar

15 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Tender organic broccoli with organic cheddar cheese. USDA organic. Per 1 Cup: 250 calories; 15 g sat fat (75% DV); 930 mg sodium (39% DV); 3 sugars. Certified organic by Quality Assurance International.


Ingredients

Water, Organic Broccoli, Organic Cheddar Cheese (organic Cultured Milk, Salt, Enzymes), Organic Cream From Organic Milk, Organic Onions, Contains Less Than 2% Of: Organic Wheat Starch, Cornstarch, Organic Salted Butter (organic Cream, Salt), Salt, Organic Yeast Extract, Organic Cheddar Cheese Base (organic Cheddar Cheese [organic Cultured Milk, Salt, Enzymes], Water, Natural Flavoring, Organic Nonfat Dry Milk, Sodium Phosphate, Salt, Enzymes), Organic Garlic, Organic Dijon Mustard (organic Grain Vinegar, Water, Organic Mustard Seed, Sea Salt, Organic Turmeric, Organic Spices), Organic Cultured Dextrose, Organic Dehydrated Onions, Organic Spice, Enzymes.


Directions

Perishable. Keep refrigerated. Heating Instructions: Microwave: Remove lid and peel back plastic film about 1/2 inch to vent. Microwave on high for 2-1/2 minutes. Careful, leave in microwave 1 minute. Caution: Container and soup will be hot. Grasp container on sides with pot holders when removing from microwave. Stir thoroughly for even soup temperature. For warmer soup, heat an additional 15-30 seconds. Microwave ovens vary. Time is approximate. Uneven microwave heating may cause popping, movement of the container, splattering. Stove Top: In saucepan, cook on medium-high heat, stirring frequently.


Warnings

Contains: wheat, milk.

Nutrition

Nutrition Facts

Serving Size 15.00 oz
Servings Per Container 1
  • Amount Per Serving
  • Calories 500
    • Total Fat 38g58%daily value
    • Total FatSaturated Fat 25g125%daily value
    • Total FatTrans Fat 1.5g
    • Cholesterol 120mg40%daily value
    • Sodium 1620mg68%daily value
    • Total Carbohydrate 20g7%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 4g
    • Protein 20g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Tender organic broccoli with organic cheddar cheese. USDA organic. Per 1 Cup: 250 calories; 15 g sat fat (75% DV); 930 mg sodium (39% DV); 3 sugars. Certified organic by Quality Assurance International.


Ingredients

Water, Organic Broccoli, Organic Cheddar Cheese (organic Cultured Milk, Salt, Enzymes), Organic Cream From Organic Milk, Organic Onions, Contains Less Than 2% Of: Organic Wheat Starch, Cornstarch, Organic Salted Butter (organic Cream, Salt), Salt, Organic Yeast Extract, Organic Cheddar Cheese Base (organic Cheddar Cheese [organic Cultured Milk, Salt, Enzymes], Water, Natural Flavoring, Organic Nonfat Dry Milk, Sodium Phosphate, Salt, Enzymes), Organic Garlic, Organic Dijon Mustard (organic Grain Vinegar, Water, Organic Mustard Seed, Sea Salt, Organic Turmeric, Organic Spices), Organic Cultured Dextrose, Organic Dehydrated Onions, Organic Spice, Enzymes.


Directions

Perishable. Keep refrigerated. Heating Instructions: Microwave: Remove lid and peel back plastic film about 1/2 inch to vent. Microwave on high for 2-1/2 minutes. Careful, leave in microwave 1 minute. Caution: Container and soup will be hot. Grasp container on sides with pot holders when removing from microwave. Stir thoroughly for even soup temperature. For warmer soup, heat an additional 15-30 seconds. Microwave ovens vary. Time is approximate. Uneven microwave heating may cause popping, movement of the container, splattering. Stove Top: In saucepan, cook on medium-high heat, stirring frequently.


Warnings

Contains: wheat, milk.


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No, O Organics Soup, Organic, Broccoli & Cheddar is not gluten-free.

O Organics Soup, Organic, Broccoli & Cheddar has 500.0 calories.

O Organics Soup, Organic, Broccoli & Cheddar has 20.0 carbs.

O Organics Soup, Organic, Broccoli & Cheddar has 4.0 grams of sugar.

O Organics Soup, Organic, Broccoli & Cheddar has 38.0 grams of fat.

O Organics Soup, Organic, Broccoli & Cheddar has 1620.0 grams of sodium.