Details

A muffin that’s just as nutritious as it is delicious! Our grain-free muffins have the soft and fluffy texture of your favorite bakery muffins, with only half the sugar and rich with nutrient-dense ingredients. Years ago, in a New York City apartment, we set out to bake the healthiest and tastiest grain-free baked goods imaginable. Batch after batch, we never settled for anything but the best ingredients and flavors. Today, we continue to be unapologetic in our pursuit of delicious, nutrient-rich perfection. Soozy’s is inspired by those who share the same spirit of championing a better way. Best ingredients. Best taste. Best you.

Ingredients

Cage-free Whole Eggs, Filtered Water, Organic Extra Virgin Coconut Oil, Organic Coconut Sugar, Soozy's Flour Blend (blanched Almond Flour, Arrowroot Flour, Organic Coconut Flour), Coconut Cream (coconuts, Water), Maple Syrup, Cocoa Powder, Chocolate Chips (dried Cane Syrup, Natural Chocolate Liquor (non-alcoholic), Non-dairy Cocoa Butter), Dried Orange Peel, Paleo Baking Powder (baking Soda, Monocalcium Phosphate, Cream Of Tartar), Vanilla Extract, Sea Salt.

Directions

Microwave: Heating Instructions: (For frozen muffins). Always remove wrapper before heating. Microwave 20-30 seconds (Time may vary based on power level of microwave). Bake: Toaster Oven: Bake at 300 degrees F for 15-20 minutes or until center is warm.

Storage Instructions: Because our muffins are made without preservatives, we recommend storing them in the freezer, for optimal freshness. Additional storage recommendations include: Freezer 1 year, refrigerator up to 5 days. Room temperature best within 2 days (please allow up to 2 hours to thaw).

Warnings

Contains: eggs, almonds, coconut.