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PICS Cheese Stuffed Breadsticks
PICS Cheese Stuffed Breadsticks
11.5 ozPopular item
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About
Details
Picsâ„¢ Mozzarella Bread Sticks.
Quality & value.
Per 1 bread stick serving:
200 Calories.
2.5g Sat fat, 13% DV.
310mg Sodium, 13% DV.
2g Total sugars.
Net Wt 11.5 oz (326 g).
Ingredients
Stick:
Wheat Flour Enriched ([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Part-Skim Mozzarella Cheese (]Pasteurized Part-Skim Milk, Cultures, Salt, Enzymes], Modified Food Starch, Skim Milk), Water, Soybean Oil, Sugar, 2% or less of: Wheat Gluten, Yeast, Salt, Vegetable Protein, Ascorbic Acid, Enzymes.
Spread:
Vegetable Oil Blend (Soybean, Palm), Water, Garlic, Contains 2% or less of: Salt, Sweet Cream Buttermilk, Natural Flavors, Monoglycerides, Spice, Onion Powder, Soy Lecithin, Lactic Acid, Citric Acid, Beta-Carotene (For Color).
Directions
Cooking Instructions: Keep frozen until ready to use. If needed, thaw sticks enough to easily separate. Conventional Oven: (For softer sticks, wrap in foil before placing in oven.) 1. Preheat oven to 425°F. 2. Remove bread sticks from bag. 3. Place bread sticks flat on baking pan. 4. Bake 6-7 minutes or until heated through. Toaster Oven: 1. Turn oven to 375°F. 2. Remove breadsticks from bag. 3. Place bread sticks flat on baking pan. 4. Bake 8-10 minutes or until heated through. Since appliances vary, these cooking instructions may need adjusting. For food safety and quality, product is fully cooked when it reaches an internal temperature of 165°F.
About
Details
Picsâ„¢ Mozzarella Bread Sticks.
Quality & value.
Per 1 bread stick serving:
200 Calories.
2.5g Sat fat, 13% DV.
310mg Sodium, 13% DV.
2g Total sugars.
Net Wt 11.5 oz (326 g).
Ingredients
Stick:
Wheat Flour Enriched ([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Part-Skim Mozzarella Cheese (]Pasteurized Part-Skim Milk, Cultures, Salt, Enzymes], Modified Food Starch, Skim Milk), Water, Soybean Oil, Sugar, 2% or less of: Wheat Gluten, Yeast, Salt, Vegetable Protein, Ascorbic Acid, Enzymes.
Spread:
Vegetable Oil Blend (Soybean, Palm), Water, Garlic, Contains 2% or less of: Salt, Sweet Cream Buttermilk, Natural Flavors, Monoglycerides, Spice, Onion Powder, Soy Lecithin, Lactic Acid, Citric Acid, Beta-Carotene (For Color).
Directions
Cooking Instructions: Keep frozen until ready to use. If needed, thaw sticks enough to easily separate. Conventional Oven: (For softer sticks, wrap in foil before placing in oven.) 1. Preheat oven to 425°F. 2. Remove bread sticks from bag. 3. Place bread sticks flat on baking pan. 4. Bake 6-7 minutes or until heated through. Toaster Oven: 1. Turn oven to 375°F. 2. Remove breadsticks from bag. 3. Place bread sticks flat on baking pan. 4. Bake 8-10 minutes or until heated through. Since appliances vary, these cooking instructions may need adjusting. For food safety and quality, product is fully cooked when it reaches an internal temperature of 165°F.
Common questions
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Learn more about pickup orders here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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Learn more about Instacart pricing here.
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