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O, That'S Good! Creamy Butternut Squash Soup with Sweet Potatoes & Carrots
O, That'S Good! Creamy Butternut Squash Soup with Sweet Potatoes & Carrots
16 fl oz
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About
Details
O That's Good! Creamy Butternut Squash Soup is classic butternut squash soup with a nutritious twist. Some of the cream has been replaced with a smooth sweet potato and carrot puree (less than 1/2 cup vegetables per serving), increasing the number of veggies while keeping all of the sweet and savory flavor in every spoonful. With no artificial flavors, dyes or preservatives, creamy squash soup is always a wonderful side dish or main course for a family side dish. To prepare this easy soup, simply microwave the tub according to the instructions on the package. The convenient resealable 16 ounce cup stores neatly in your refrigerator. Try pairing this butternut squash and carrot soup with your favorite sandwich, or enjoy it on its own in a bread bowl. O! Thats Good! brings you delicious, flavorful and convenient foods that taste like home with a nutritious twist.
• One 16 oz cup of O That's Good! Creamy Butternut Squash Soup
• O That's Good! Creamy Butternut Squash Soup is a squash soup made with carrots and sweet potatoes
• Butternut squash soup delivers sweet and savory flavor with increasing the number of veggies
• Has no artificial flavors, dyes or preservatives
• Simply pop this soup into the microwave and follow the heating directions on the cup to prepare
• Try pairing this easy dinner with your favorite sandwich, or enjoy it on its own in a bread bowl
• The convenient resealable cup stores neatly in your refrigerator
Ingredients
Squash Puree, Water, Sweet Potatoes, Carrot Puree, Onions, Milk, Sherry Wine, Sugar, Contains Less Than 2% Of Cream, Vegetable Base (cooked Vegetables [carrot, Onion, Celery], Salt, Sugar, Canola Oil, Potato Flour, Natural Flavor, Maltodextrin, Carrot Powder), Salt, Cultured Skim Milk, Garlic, Cornstarch, Skim Milk, Spices, Carob Bean Gum, Nisin Preparation (to Support Quality), Cheese Culture.
Directions
Do Not Prepare In Conventional Oven.
Keep Refrigerated.
Cooking Instructions:
Microwave Instructions (1100W):
1) Remove Lid.
2) Peel Back Film To Vent.
3) Microwave On High 2 Min.; Stir.
4) Replace Film. Microwave 1 Min. Or Until Heated Through.
5) Let Stand (Covered) In Microwave 1 Min.; Stir Before Serving.
Caution: Bowl And Contents Will Be Very Hot! Use Both Hands To Carefully Remove Bowl From Microwave.
Note: Microwave Times Are Based On An 1100-Wattage Oven. Adjust Accordingly.
Top Of Stove Directions:
1) Remove Lid And Film; Place Contents In Saucepan.
2) Cook And Stir Until Heated Through. (Do Not Boil.)
Warnings
Contains: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 180
- Total Fat 6g9%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 840mg35%
- Total Carbohydrate 26g9%
- Dietary Fiber 5g20%
- Sugars 12g
- Protein 3g
Details
O That's Good! Creamy Butternut Squash Soup is classic butternut squash soup with a nutritious twist. Some of the cream has been replaced with a smooth sweet potato and carrot puree (less than 1/2 cup vegetables per serving), increasing the number of veggies while keeping all of the sweet and savory flavor in every spoonful. With no artificial flavors, dyes or preservatives, creamy squash soup is always a wonderful side dish or main course for a family side dish. To prepare this easy soup, simply microwave the tub according to the instructions on the package. The convenient resealable 16 ounce cup stores neatly in your refrigerator. Try pairing this butternut squash and carrot soup with your favorite sandwich, or enjoy it on its own in a bread bowl. O! Thats Good! brings you delicious, flavorful and convenient foods that taste like home with a nutritious twist.
• One 16 oz cup of O That's Good! Creamy Butternut Squash Soup
• O That's Good! Creamy Butternut Squash Soup is a squash soup made with carrots and sweet potatoes
• Butternut squash soup delivers sweet and savory flavor with increasing the number of veggies
• Has no artificial flavors, dyes or preservatives
• Simply pop this soup into the microwave and follow the heating directions on the cup to prepare
• Try pairing this easy dinner with your favorite sandwich, or enjoy it on its own in a bread bowl
• The convenient resealable cup stores neatly in your refrigerator
Ingredients
Squash Puree, Water, Sweet Potatoes, Carrot Puree, Onions, Milk, Sherry Wine, Sugar, Contains Less Than 2% Of Cream, Vegetable Base (cooked Vegetables [carrot, Onion, Celery], Salt, Sugar, Canola Oil, Potato Flour, Natural Flavor, Maltodextrin, Carrot Powder), Salt, Cultured Skim Milk, Garlic, Cornstarch, Skim Milk, Spices, Carob Bean Gum, Nisin Preparation (to Support Quality), Cheese Culture.
Directions
Do Not Prepare In Conventional Oven.
Keep Refrigerated.
Cooking Instructions:
Microwave Instructions (1100W):
1) Remove Lid.
2) Peel Back Film To Vent.
3) Microwave On High 2 Min.; Stir.
4) Replace Film. Microwave 1 Min. Or Until Heated Through.
5) Let Stand (Covered) In Microwave 1 Min.; Stir Before Serving.
Caution: Bowl And Contents Will Be Very Hot! Use Both Hands To Carefully Remove Bowl From Microwave.
Note: Microwave Times Are Based On An 1100-Wattage Oven. Adjust Accordingly.
Top Of Stove Directions:
1) Remove Lid And Film; Place Contents In Saucepan.
2) Cook And Stir Until Heated Through. (Do Not Boil.)
Warnings
Contains: milk.
Common questions
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