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Food Club Ready To Serve Chicken Broth
Food Club Ready To Serve Chicken Broth
Food Club Ready To Serve Chicken Broth
Food Club Ready To Serve Chicken Broth
Food Club Ready To Serve Chicken Broth
Food Club Ready To Serve Chicken Broth

Food Club Ready To Serve Chicken Broth

49.5 oz
Food Club Ready To Serve Chicken Broth

Food Club Ready To Serve Chicken Broth

49.5 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Visit us! Foodclubbrand.com

preparation instructions - do not add water. Stove top: 1. Heat until simmering while stirring. 2. Serve. Microwave: 1. Place contents into microwave-safe container. 2. Cover and heat on high for 3 to 4 minutes or until hot. 3. Stir and serve.

topco mf216

refrigerate in separate container any unused portion.

best if used by date on end of can.

homemade chicken noodle soup - ingredients: 2 tbsp butter fc, 1-1/2 lb bone-in chicken thighs, skin removed, 1/2 cup chopped onion, 1 clove garlic, minced, 1 (49.5 oz) can chicken broth fc, 2 sprigs fresh rosemary, 1 cup sliced carrot, 2/3 cup sliced celery, 1-1/2 cups dry egg noodles fc, salt & pepper to taste fc, 2 tbsp chopped fresh parsley; Cooking directions: melt butter in 3 quart or larger saucepan; Add chicken and brown on all sides. Add onion and cook until soft, stir in garlic, cook 2 minutes longer. Add chicken broth, carrots, celery and rosemary, bring to boil. Reduce heat to low, cover and simmer 35 minutes. Remove chicken to plate and allow to cool 5 to 10 minutes. Remove chicken from bones and shred or cut into small pieces, discard bones. Remove rosemary sprigs. Add chicken and noodles to saucepan and cook, uncovered, until noodles are tender, about 15 to 18 minutes. Season with salt and pepper to taste; Stir in parsley. Makes 8 servings, fc = food club brand

quality guaranteed - 100% satisfaction or double your money back.


Ingredients

Chicken Broth, Contains Less Than 2% Of: Salt, Chicken Fat, Dextrose, Hydrolyzed Soy, Corn And Wheat Gluten Proteins, Onion Powder, Modified Corn Starch, Autolyzed Yeast, Natural Flavor, Torula Yeast, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Soybean Oil, Thiamine Hydrochloride, Tartaric Acid, Gum Arabic, Monosodium Glutamate, Oleoresin Carrot.


Warnings

Contains: soy, wheat.

Nutrition

Nutrition Facts

Serving Size 1 cup
Servings Per Container ABOUT 6
  • Amount Per Serving
  • Calories 15
    • Total Fat 0.5g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
    • Cholesterol 5mg2%daily value
    • Sodium 930mg39%daily value
    • Total Carbohydrate 2g1%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Visit us! Foodclubbrand.com

preparation instructions - do not add water. Stove top: 1. Heat until simmering while stirring. 2. Serve. Microwave: 1. Place contents into microwave-safe container. 2. Cover and heat on high for 3 to 4 minutes or until hot. 3. Stir and serve.

topco mf216

refrigerate in separate container any unused portion.

best if used by date on end of can.

homemade chicken noodle soup - ingredients: 2 tbsp butter fc, 1-1/2 lb bone-in chicken thighs, skin removed, 1/2 cup chopped onion, 1 clove garlic, minced, 1 (49.5 oz) can chicken broth fc, 2 sprigs fresh rosemary, 1 cup sliced carrot, 2/3 cup sliced celery, 1-1/2 cups dry egg noodles fc, salt & pepper to taste fc, 2 tbsp chopped fresh parsley; Cooking directions: melt butter in 3 quart or larger saucepan; Add chicken and brown on all sides. Add onion and cook until soft, stir in garlic, cook 2 minutes longer. Add chicken broth, carrots, celery and rosemary, bring to boil. Reduce heat to low, cover and simmer 35 minutes. Remove chicken to plate and allow to cool 5 to 10 minutes. Remove chicken from bones and shred or cut into small pieces, discard bones. Remove rosemary sprigs. Add chicken and noodles to saucepan and cook, uncovered, until noodles are tender, about 15 to 18 minutes. Season with salt and pepper to taste; Stir in parsley. Makes 8 servings, fc = food club brand

quality guaranteed - 100% satisfaction or double your money back.


Ingredients

Chicken Broth, Contains Less Than 2% Of: Salt, Chicken Fat, Dextrose, Hydrolyzed Soy, Corn And Wheat Gluten Proteins, Onion Powder, Modified Corn Starch, Autolyzed Yeast, Natural Flavor, Torula Yeast, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Soybean Oil, Thiamine Hydrochloride, Tartaric Acid, Gum Arabic, Monosodium Glutamate, Oleoresin Carrot.


Warnings

Contains: soy, wheat.


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No, Food Club Ready To Serve Chicken Broth is not gluten-free.

Food Club Ready To Serve Chicken Broth has 15.0 calories.

Food Club Ready To Serve Chicken Broth has 2.0 carbs.

Food Club Ready To Serve Chicken Broth has 0.0 grams of sugar.

Food Club Ready To Serve Chicken Broth has 0.5 grams of fat.

Food Club Ready To Serve Chicken Broth has 930.0 grams of sodium.