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Details
Creamy white cheddar mac & cheese baked to perfection. Per 1 Container: 640 calories; 13 g sat fat (65% DV); 1050 mg sodium (65% DV); 5 g total sugars. Contact us at knifeandfork(at)bakkavor.us.
Ingredients
Cooked Macaroni (Water, Elbow Macaroni [Durum Wheat Semolina, Niacin, Iron, Thiamin Mononitrate Riboflavin, Folic Acid], Oil Blend [Canola Oil, Extra Virgin Olive Oil), Water Whole Milk (Milk, Vitamin D3), Cooked Lobster Meat (Lobster Meat, Salt) White Cheddar Cheese (Pasteurized Milk Cheese Culture, Salt, Enzymes, Cellulose Powder, Grand Cru Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Potato Starch, Powdered Cellulose), Whole Eggs (Whole Eggs, Citric Acid, Water), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose), Sherry Cooking Wine (Sherry Cooking Wine, Salt, Potassium Sorbate [Preservative], Potassium Metabisulfite [Preservative]), Canola Oil, Unbleached Enriched Flour (Wheat Flour, Matted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Panko Breadcrumbs (Unbleached Wheat Flour, Cane Sugar, Yeast, Sea Salt), Onions, Lobster Base (Baked Lobster Meat Including Juices, Salt, Tomato Paste, Potato Flour, Butter [Creak Shrimp Extract, Dry Whey [Milk] Paprika, Natural Flavor), Garlic, Iodized Salt (Salt Sodium Silicoaluminate, Dextrose, Potassium Iodide), Spice, Basil, Parsley.
Directions
Microwave in 2-1/2 minutes. Heating Instructions: Remove product sleeve. Peel back one corner of the cover film to vent. Place tray on microwave safe plate. Microwave on high for 1 minute. Remove film, stir and microwave on high for an additional 1-1/2 minute. Let stand for one minute before serving. Microwave times may vary with oven wattage. Conventional Oven: Preheat oven to 350 degrees F. Remove product sleeve and peel back one corner of the film to vent. Place on oven safe pan and bake for 25 minutes. Let stand for one minute before serving.
Keep refrigerated.
Warnings
Contains: egg, milk, lobster, shrimp, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 640
- Total Fat 31g48%
- Saturated Fat 13g65%
- Cholesterol 170mg57%
- Sodium 1050mg44%
- Total Carbohydrate 55g18%
- Dietary Fiber 2g8%
- Sugars 5g
- Protein 34g
Details
Creamy white cheddar mac & cheese baked to perfection. Per 1 Container: 640 calories; 13 g sat fat (65% DV); 1050 mg sodium (65% DV); 5 g total sugars. Contact us at knifeandfork(at)bakkavor.us.
Ingredients
Cooked Macaroni (Water, Elbow Macaroni [Durum Wheat Semolina, Niacin, Iron, Thiamin Mononitrate Riboflavin, Folic Acid], Oil Blend [Canola Oil, Extra Virgin Olive Oil), Water Whole Milk (Milk, Vitamin D3), Cooked Lobster Meat (Lobster Meat, Salt) White Cheddar Cheese (Pasteurized Milk Cheese Culture, Salt, Enzymes, Cellulose Powder, Grand Cru Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Potato Starch, Powdered Cellulose), Whole Eggs (Whole Eggs, Citric Acid, Water), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose), Sherry Cooking Wine (Sherry Cooking Wine, Salt, Potassium Sorbate [Preservative], Potassium Metabisulfite [Preservative]), Canola Oil, Unbleached Enriched Flour (Wheat Flour, Matted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Panko Breadcrumbs (Unbleached Wheat Flour, Cane Sugar, Yeast, Sea Salt), Onions, Lobster Base (Baked Lobster Meat Including Juices, Salt, Tomato Paste, Potato Flour, Butter [Creak Shrimp Extract, Dry Whey [Milk] Paprika, Natural Flavor), Garlic, Iodized Salt (Salt Sodium Silicoaluminate, Dextrose, Potassium Iodide), Spice, Basil, Parsley.
Directions
Microwave in 2-1/2 minutes. Heating Instructions: Remove product sleeve. Peel back one corner of the cover film to vent. Place tray on microwave safe plate. Microwave on high for 1 minute. Remove film, stir and microwave on high for an additional 1-1/2 minute. Let stand for one minute before serving. Microwave times may vary with oven wattage. Conventional Oven: Preheat oven to 350 degrees F. Remove product sleeve and peel back one corner of the film to vent. Place on oven safe pan and bake for 25 minutes. Let stand for one minute before serving.
Keep refrigerated.
Warnings
Contains: egg, milk, lobster, shrimp, wheat.
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