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Jun 2023
Customer since 2021
Woodbridge, VA
Jun 2023
Customer since 2020
Chantilly, VA
Jun 2023
Customer since 2022
Fairfax, VA
Since 1933. Finest quality. Always follow heating instructions. Fully cooked. Please recycle. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org.
Biscuit: Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Sugar, Yeast, Potato Flour, Contains 2% or Less: Isolated Soy Product, Salt, Buttermilk, Dough Conditioner (Mono and Diglycerides, Wheat Starch, Ascorbic Acid, Enzyme), Preservatives (Calcium Propionate, Potassium Sorbate) Calcium Sulfate, Cooked Sausage Patty: Pork, Water, Contains 2% or Less: Potassium Lactate, Salt, Sugar, Spices, Sodium Phosphates, Monosodium Glutamate, Sodium Diacetate, Caramel Color.
Microwave Heating Instructions: (From Frozen) (1 ) Remove from wrapper. Wrap in paper towel. (2) Microwave on high: 2 sandwiches: 35-40 seconds or until hot 1 sandwich: 20-25 seconds or until hot For compact or microwave ovens lower than 850 watts add 5 seconds, if needed. (3) Let stand in microwave 1 minute before serving. From Refrigerated : (1) Remove from wrapper. Wrap in paper towel. (2) Microwave on high: 2 sandwiches: 25-30 seconds or until hot. 1 sandwich: 15-20 seconds or until hot For compact or microwave ovens lower than 850 watts add 5 seconds if needed. (3 ) Let stand in microwave 1 minute before serving. Always follow heating instructions. Keep from until ready to use. Maybe refrigerated overnight to thaw. Do not refrigerate longer than 7 days. Directions were developed using an 1100-watt microwave oven. Ovens nor hut times may need to be adjusted. Oven Heating Instructions: Thaw sandwich completely. Remove wrapper. Wrap in foil. Place on baking sheet and bake at 350 degrees F for 15 minutes or until hot Caution: Product will be hot. Enjoy!
Keep frozen.
Since 1933. Finest quality. Always follow heating instructions. Fully cooked. Please recycle. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org.
Biscuit: Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Sugar, Yeast, Potato Flour, Contains 2% or Less: Isolated Soy Product, Salt, Buttermilk, Dough Conditioner (Mono and Diglycerides, Wheat Starch, Ascorbic Acid, Enzyme), Preservatives (Calcium Propionate, Potassium Sorbate) Calcium Sulfate, Cooked Sausage Patty: Pork, Water, Contains 2% or Less: Potassium Lactate, Salt, Sugar, Spices, Sodium Phosphates, Monosodium Glutamate, Sodium Diacetate, Caramel Color.
Microwave Heating Instructions: (From Frozen) (1 ) Remove from wrapper. Wrap in paper towel. (2) Microwave on high: 2 sandwiches: 35-40 seconds or until hot 1 sandwich: 20-25 seconds or until hot For compact or microwave ovens lower than 850 watts add 5 seconds, if needed. (3) Let stand in microwave 1 minute before serving. From Refrigerated : (1) Remove from wrapper. Wrap in paper towel. (2) Microwave on high: 2 sandwiches: 25-30 seconds or until hot. 1 sandwich: 15-20 seconds or until hot For compact or microwave ovens lower than 850 watts add 5 seconds if needed. (3 ) Let stand in microwave 1 minute before serving. Always follow heating instructions. Keep from until ready to use. Maybe refrigerated overnight to thaw. Do not refrigerate longer than 7 days. Directions were developed using an 1100-watt microwave oven. Ovens nor hut times may need to be adjusted. Oven Heating Instructions: Thaw sandwich completely. Remove wrapper. Wrap in foil. Place on baking sheet and bake at 350 degrees F for 15 minutes or until hot Caution: Product will be hot. Enjoy!
Keep frozen.