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Buitoni® Chicken and Roasted Garlic Tortelloni Family Sized Pasta
Buitoni® Chicken and Roasted Garlic Tortelloni Family Sized Pasta
20 ozPopular item
100% satisfaction guarantee
Place your order with peace of mind.
Recent reviews
Mar 2023
Order delivered in 60 min
Customer since 2019
Alexandria, VA
Mar 2023
Order delivered in 58 min
Customer since 2018
Fairfax, VA
Mar 2023
Order delivered in 60 min
Customer since 2020
Arlington, VA
About
Highlights
Fish Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
Details
In 1827, Giulia Buitoni Started Crafting Her Pastas In Tuscany, Italy. Today, We Combine Years Of Tradition With Inventiveness To Create Inspired Italian Recipes.
• 11g PROTEIN PER SERVING
• NO rBST CHEESE
• NO GMO INGREDIENTS. SGS VERIFIED THE NESTLE PROCESS FOR MANUFACTURING THIS PRODUCT WITH NO GMO INGREDIENTS sgs.com/no-gmo.
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Ingredients
Dough: Ground Durum Wheat, Eggs, Water, Garlic Powder. Filling: Wheat Flour, Ricotta Cheese (whey, Milk, Cream, Vinegar, Salt), Low-moisture Part-skim Mozzarella Cheese (cultured Part-skim Milk, Salt, Enzymes), Cooked Chicken Meat, Canola Oil, Parmesan Cheese (cultured Milk, Salt, Enzymes), Cream, Water, Roasted Garlic, Salt, Sugar, Rice Starch, Skim Milk, Grana Padano Cheese (cultured Part Skimmed Cow's Milk, Salt, Enzymes, Egg White Lysozyme), Spices, Yeast, Sunflower Oil, Carrageenan.
Directions
Cook thoroughly. Cooking Instructions: 1. Open package and add pasta with 1 tablespoon olive oil to 5 quarts boiling water. 2. Reduce heat and boil gently for 7 minutes, stir frequently. 3. Drain water and serve with Buitoni sauce. May be frozen up to one month. If frozen, cook using instructions above. Ensure product reaches internal temperature of 160 degrees F.
Must be kept refrigerated.
Warnings
Contains: egg, wheat, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 270
- Total Fat 8g12%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 45mg15%
- Sodium 410mg17%
- Total Carbohydrate 41g14%
- Dietary Fiber 2g8%
- Sugars 1g
- Protein 11g
Highlights
Fish Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
Details
In 1827, Giulia Buitoni Started Crafting Her Pastas In Tuscany, Italy. Today, We Combine Years Of Tradition With Inventiveness To Create Inspired Italian Recipes.
• 11g PROTEIN PER SERVING
• NO rBST CHEESE
• NO GMO INGREDIENTS. SGS VERIFIED THE NESTLE PROCESS FOR MANUFACTURING THIS PRODUCT WITH NO GMO INGREDIENTS sgs.com/no-gmo.
•
•
•
•
•
•
Ingredients
Dough: Ground Durum Wheat, Eggs, Water, Garlic Powder. Filling: Wheat Flour, Ricotta Cheese (whey, Milk, Cream, Vinegar, Salt), Low-moisture Part-skim Mozzarella Cheese (cultured Part-skim Milk, Salt, Enzymes), Cooked Chicken Meat, Canola Oil, Parmesan Cheese (cultured Milk, Salt, Enzymes), Cream, Water, Roasted Garlic, Salt, Sugar, Rice Starch, Skim Milk, Grana Padano Cheese (cultured Part Skimmed Cow's Milk, Salt, Enzymes, Egg White Lysozyme), Spices, Yeast, Sunflower Oil, Carrageenan.
Directions
Cook thoroughly. Cooking Instructions: 1. Open package and add pasta with 1 tablespoon olive oil to 5 quarts boiling water. 2. Reduce heat and boil gently for 7 minutes, stir frequently. 3. Drain water and serve with Buitoni sauce. May be frozen up to one month. If frozen, cook using instructions above. Ensure product reaches internal temperature of 160 degrees F.
Must be kept refrigerated.
Warnings
Contains: egg, wheat, milk.
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