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Snoqualmie Frozen Custard, All Natural, French Toast Biscotti
Snoqualmie Frozen Custard, All Natural, French Toast Biscotti
Snoqualmie Frozen Custard, All Natural, French Toast Biscotti

Snoqualmie Frozen Custard, All Natural, French Toast Biscotti

1 pt
Snoqualmie Frozen Custard, All Natural, French Toast Biscotti

Snoqualmie Frozen Custard, All Natural, French Toast Biscotti

1 pt

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Ice cream for breakfast? We think so. Maple French toast frozen custard with crispy biscotti bites. Made in the Pacific Northwest. rBST-free (No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows). Handcrafted happiness. Gluten-free. Family owned. Made in the PNW. Farm fresh. Each for brunch. Snoqualmie Ice Cream makes the most perfect, all-natural ice cream, custard, gelato and sorbet. Everything we make is handcrafted in small batches at our sustainable factory in Snohomish, Washington. We believe in simple ingredients. We work with family farms in the Pacific Northwest to source milk and cream that does not contain added hormones. We sweeten with non-GMO cane sugar and never use preservatives, high-fructose corn syrup or artificial flavors. Our ice cream is vat-pasteurized, because it slow cooks the ingredients, never scorches the cream and allows each flavor to have its own unique recipe. We promise to make the most genuine ice cream with more cream and less air to taste as close to homemade as possible. Custard 14% Butterfat: We use local eggs to create this French style of ice cream. By cutting the butterfat and adding lots and lots of eggs, this dessert is the most ooey, gooey, rich, and creamy treat. Certified B Corporation. (at)snoqicecream. snoqualmieicecream.com. fb.com/snoqualmieicecream.


Ingredients

Milk, Cream, Sugar, French Toast Base (water, Brown Sugar, Egg Yolks, Natural Flavor, Spice, Salt), Biscotti Pieces [butter Graham Cookie Pieces (unbleached Wheat Flour, Sugar, Whole Wheat/graham Flour, Butter (cream, Salt), Water, Molasses, Gmo-free Corn Syrup, Baking Soda, Salt, Natural Flavor, Organic Evaporated Sugar Cane, Butter (cream, Salt), Coconut Oil, Salt, Natural Flavor], Nonfat Milk, Egg Yolks, Maple Flavor, Less Than 0.4% Of: (organic Locust Bean Gum, Organic Guar Gum)


Warnings

Contains: milk, eggs, coconut, wheat; Manufactured on shared equipment that processes: coconut, milk, eggs, wheat, soy

Nutrition

Nutrition Facts

Serving Size 0.50 cup
Servings Per Container 4
  • Amount Per Serving
  • Calories 310
    • Total Fat 18g28%daily value
    • Total FatSaturated Fat 11g55%daily value
    • Total FatTrans Fat 0.5g
    • Cholesterol 90mg30%daily value
    • Sodium 135mg6%daily value
    • Total Carbohydrate 32g11%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 27g
    • Protein 5g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Ice cream for breakfast? We think so. Maple French toast frozen custard with crispy biscotti bites. Made in the Pacific Northwest. rBST-free (No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows). Handcrafted happiness. Gluten-free. Family owned. Made in the PNW. Farm fresh. Each for brunch. Snoqualmie Ice Cream makes the most perfect, all-natural ice cream, custard, gelato and sorbet. Everything we make is handcrafted in small batches at our sustainable factory in Snohomish, Washington. We believe in simple ingredients. We work with family farms in the Pacific Northwest to source milk and cream that does not contain added hormones. We sweeten with non-GMO cane sugar and never use preservatives, high-fructose corn syrup or artificial flavors. Our ice cream is vat-pasteurized, because it slow cooks the ingredients, never scorches the cream and allows each flavor to have its own unique recipe. We promise to make the most genuine ice cream with more cream and less air to taste as close to homemade as possible. Custard 14% Butterfat: We use local eggs to create this French style of ice cream. By cutting the butterfat and adding lots and lots of eggs, this dessert is the most ooey, gooey, rich, and creamy treat. Certified B Corporation. (at)snoqicecream. snoqualmieicecream.com. fb.com/snoqualmieicecream.


Ingredients

Milk, Cream, Sugar, French Toast Base (water, Brown Sugar, Egg Yolks, Natural Flavor, Spice, Salt), Biscotti Pieces [butter Graham Cookie Pieces (unbleached Wheat Flour, Sugar, Whole Wheat/graham Flour, Butter (cream, Salt), Water, Molasses, Gmo-free Corn Syrup, Baking Soda, Salt, Natural Flavor, Organic Evaporated Sugar Cane, Butter (cream, Salt), Coconut Oil, Salt, Natural Flavor], Nonfat Milk, Egg Yolks, Maple Flavor, Less Than 0.4% Of: (organic Locust Bean Gum, Organic Guar Gum)


Warnings

Contains: milk, eggs, coconut, wheat; Manufactured on shared equipment that processes: coconut, milk, eggs, wheat, soy


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No, Snoqualmie Frozen Custard, All Natural, French Toast Biscotti is not gluten-free.

Snoqualmie Frozen Custard, All Natural, French Toast Biscotti has 310.0 calories.

Snoqualmie Frozen Custard, All Natural, French Toast Biscotti has 32.0 carbs.

Snoqualmie Frozen Custard, All Natural, French Toast Biscotti has 27.0 grams of sugar.

Snoqualmie Frozen Custard, All Natural, French Toast Biscotti has 18.0 grams of fat.

Snoqualmie Frozen Custard, All Natural, French Toast Biscotti has 135.0 grams of sodium.