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Modern Table Penne
Modern Table Penne
Modern Table Penne
Modern Table Penne
Modern Table Penne
Modern Table Penne

Modern Table Penne

8 oz
Modern Table Penne

Modern Table Penne

8 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

20 g Protein (per 3.5 oz (100 g) portion). 5 g dietary fiber (per 3.5 oz (100 g) portion). Certified Gluten-free. Certified VegeCert vegetarian. Low glycemic index. Non GMO Project Verified. nongmoproject.org. Pasta made from only 3 ingredients. Lentils + Rice + Peas. Eating with a Modern Mindset. Modern Eating is about finding a new way - a better way - to create new habits and sustain them. It means we need to look inside to see what really matters to us - whether it be whole body health, clean eating, or animal welfare -and make it a way of living. We created Modern Table because we believe that the foods we love to eat can also be the foods we want to eat. Plant based. Complete Protein Pasta: The protein in our pastas contain all 9 essential amino acids, which are the building blocks your body needs for: Lasting energy. Muscle health. Good digestion. www.moderntable.com. Join us and (hashtag)eatmodern. (at)moderntablemeals. Facebook. Instagram. Twitter. Pinterest. Make it your own. Find recipe ideas at: www.moderntable.com.


Ingredients

Red Lentil Flour, White Rice, Pea Protein.


Directions

Step by Step Prep: Serves 4: Ready in less than 15 minutes. (1) Boil 4 quarts water in large pot. Add salt, if desired. Stir in pasta. Reduce heat to medium-high (to minimize foaming). (2) Cook 8-10 minutes or to desired tenderness, stirring occasionally. (3) Drain; do not rinse. Serve with your favorite sauce.


Warnings

Not Applicable.

Nutrition

Nutrition Facts

Serving Size 2.00 oz
Servings Per Container ABOUT 4
  • Amount Per Serving
  • Calories 190
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 0mg0%daily value
    • Total Carbohydrate 37g12%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 1g
    • Protein 11g
Percent Daily Values are based on a 2,000 calorie diet.

Details

20 g Protein (per 3.5 oz (100 g) portion). 5 g dietary fiber (per 3.5 oz (100 g) portion). Certified Gluten-free. Certified VegeCert vegetarian. Low glycemic index. Non GMO Project Verified. nongmoproject.org. Pasta made from only 3 ingredients. Lentils + Rice + Peas. Eating with a Modern Mindset. Modern Eating is about finding a new way - a better way - to create new habits and sustain them. It means we need to look inside to see what really matters to us - whether it be whole body health, clean eating, or animal welfare -and make it a way of living. We created Modern Table because we believe that the foods we love to eat can also be the foods we want to eat. Plant based. Complete Protein Pasta: The protein in our pastas contain all 9 essential amino acids, which are the building blocks your body needs for: Lasting energy. Muscle health. Good digestion. www.moderntable.com. Join us and (hashtag)eatmodern. (at)moderntablemeals. Facebook. Instagram. Twitter. Pinterest. Make it your own. Find recipe ideas at: www.moderntable.com.


Ingredients

Red Lentil Flour, White Rice, Pea Protein.


Directions

Step by Step Prep: Serves 4: Ready in less than 15 minutes. (1) Boil 4 quarts water in large pot. Add salt, if desired. Stir in pasta. Reduce heat to medium-high (to minimize foaming). (2) Cook 8-10 minutes or to desired tenderness, stirring occasionally. (3) Drain; do not rinse. Serve with your favorite sauce.


Warnings

Not Applicable.


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Yes, Modern Table Penne is gluten-free.

Modern Table Penne has 190.0 calories.

Modern Table Penne has 37.0 carbs.

Modern Table Penne has 1.0 grams of sugar.

Modern Table Penne has 0.0 grams of fat.

Modern Table Penne has 0.0 grams of sodium.