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Food
Dairy
Cheese
Feta
Odyssey Traditional Greek Style Feta Cheese in Brine
Odyssey Traditional Greek Style Feta Cheese in Brine

Odyssey Traditional Greek Style Feta Cheese in Brine

16 oz
Odyssey Traditional Greek Style Feta Cheese in Brine

Odyssey Traditional Greek Style Feta Cheese in Brine

16 oz

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About

Details

Wisconsin cheese. 60 calories per serving. Gluten free. RBST free (The FDA states there is no difference between milk from cows treated with RBST and untreated cows). Master's Mark Wisconsin. www.klondikecheese.com. Masterfully Authentic: Odyssey Traditional Feta Cheese is a rich, creamy soft cheese with an award-winning zesty flavor. It's created from Wisconsin's finest cow's milk and crafted authentically in the Greek tradition by Master Cheese Makers. Its tangy flavor is perfect in salads, seafood, chicken, pasta, pizza and all the popular Greek favorites. Try marinating in olive oil for an extraordinary treat. Since 1925, our family owned company has operated in a tradition of quality and uncompromising standards. Today the family's third and fourth generations continue their commitment to the art of cheesemaking. Wisconsin made by Master Cheese Makers.

Ingredients

Made From Pasteurized Milk, Salt, Cheese Culture, Enzymes.

Directions

When additional brine is needed, mix 1 tablespoon salt with 1 cup water. Brine may turn more yellow in color with age.

Keep refrigerated. Keep cheese submerged in brine solution for maximum shelf life and freshness.

Warnings

Contains milk.

Nutrition

Nutrition Facts

Serving Size 1.00 oz
Servings Per Container 16
  • Amount Per Serving
  • Calories 60
    • Total Fat 4g6%daily value
    • Total FatSaturated Fat 2.5g13%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 15mg5%daily value
    • Sodium 370mg15%daily value
    • Total Carbohydrate 1g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 5g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Wisconsin cheese. 60 calories per serving. Gluten free. RBST free (The FDA states there is no difference between milk from cows treated with RBST and untreated cows). Master's Mark Wisconsin. www.klondikecheese.com. Masterfully Authentic: Odyssey Traditional Feta Cheese is a rich, creamy soft cheese with an award-winning zesty flavor. It's created from Wisconsin's finest cow's milk and crafted authentically in the Greek tradition by Master Cheese Makers. Its tangy flavor is perfect in salads, seafood, chicken, pasta, pizza and all the popular Greek favorites. Try marinating in olive oil for an extraordinary treat. Since 1925, our family owned company has operated in a tradition of quality and uncompromising standards. Today the family's third and fourth generations continue their commitment to the art of cheesemaking. Wisconsin made by Master Cheese Makers.

Ingredients

Made From Pasteurized Milk, Salt, Cheese Culture, Enzymes.

Directions

When additional brine is needed, mix 1 tablespoon salt with 1 cup water. Brine may turn more yellow in color with age.

Keep refrigerated. Keep cheese submerged in brine solution for maximum shelf life and freshness.

Warnings

Contains milk.

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Yes, Odyssey Traditional Greek Style Feta Cheese in Brine is gluten-free.

Odyssey Traditional Greek Style Feta Cheese in Brine has 60.0 calories.

Odyssey Traditional Greek Style Feta Cheese in Brine has 1.0 carbs.

Odyssey Traditional Greek Style Feta Cheese in Brine has 0.0 grams of sugar.

Odyssey Traditional Greek Style Feta Cheese in Brine has 4.0 grams of fat.

Odyssey Traditional Greek Style Feta Cheese in Brine has 370.0 grams of sodium.