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Jan 2023
Customer since 2021
Falls Church, VA
Jan 2023
Customer since 2021
Fairfax, VA
Jan 2023
Customer since 2021
Woodbridge, VA
Microwaveable. Product of USA.
Water, Bread Crumbs (enriched Wheat Flour [enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Palm Oil, Salt, Yeast, Calcium Propionate [to Preserve Freshness], Caramel Color, Natural Flavor), Celery, Onion, Butter (cream, Salt), Seasoning (dehydrated Onion, Maltodextrin, Hydrolyzed Vegetable Protein [hydrolyzed Soy And Corn Protein And Partially Hydrogenated Soybean Oil And Cottonseed Oil], Salt, Spices, Autolyzed Yeast, Soy Flour, Cooked Chicken Powder [chicken Meat, Natural Flavoring], Monosodium Glutamate, Whey Powder, Celery, Potassium Chlorides, Onion Powder, Sugar, Turmeric, Ammonium Chloride, Disodium Inosinate And Guanylate, Caramel Color, Natural Flavor.) Contains Less Than 2% Of The Following: Cultured Dextrose, Maltodextrin, Potassium Sorbate (to Preserve Freshness).
Keep refrigerated. Suggested Cooking: Microwave (Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving): 1. Remove board overwrap. 2. Peel back corner or cut a small slit in film to vent. 3. Microwave on High power for 2 to 3 minutes. 4. Carefully remove from microwave, pull back film and stir. 5. Cover and continue cooking for an additional 2-1/2 to 3-1/2 minutes and stir 6. Allow product to stand about 1 minute prior to serving. Stove Top (Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving): 1. Remove board overwrap and film. 2. Empty contents of tray, along with a small amount of water to prevent sticking, into sauce pan. 3. Place on stove top over low heat. 4. Cook and stir until hot, approximately 15 to 18 minutes. 5. Carefully remove from cooktop and serve.
Contains: milk, soy, wheat.
Microwaveable. Product of USA.
Water, Bread Crumbs (enriched Wheat Flour [enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Palm Oil, Salt, Yeast, Calcium Propionate [to Preserve Freshness], Caramel Color, Natural Flavor), Celery, Onion, Butter (cream, Salt), Seasoning (dehydrated Onion, Maltodextrin, Hydrolyzed Vegetable Protein [hydrolyzed Soy And Corn Protein And Partially Hydrogenated Soybean Oil And Cottonseed Oil], Salt, Spices, Autolyzed Yeast, Soy Flour, Cooked Chicken Powder [chicken Meat, Natural Flavoring], Monosodium Glutamate, Whey Powder, Celery, Potassium Chlorides, Onion Powder, Sugar, Turmeric, Ammonium Chloride, Disodium Inosinate And Guanylate, Caramel Color, Natural Flavor.) Contains Less Than 2% Of The Following: Cultured Dextrose, Maltodextrin, Potassium Sorbate (to Preserve Freshness).
Keep refrigerated. Suggested Cooking: Microwave (Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving): 1. Remove board overwrap. 2. Peel back corner or cut a small slit in film to vent. 3. Microwave on High power for 2 to 3 minutes. 4. Carefully remove from microwave, pull back film and stir. 5. Cover and continue cooking for an additional 2-1/2 to 3-1/2 minutes and stir 6. Allow product to stand about 1 minute prior to serving. Stove Top (Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving): 1. Remove board overwrap and film. 2. Empty contents of tray, along with a small amount of water to prevent sticking, into sauce pan. 3. Place on stove top over low heat. 4. Cook and stir until hot, approximately 15 to 18 minutes. 5. Carefully remove from cooktop and serve.
Contains: milk, soy, wheat.