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Marcangelo Barbecue Seasoned Chicken Kabobs
Marcangelo Barbecue Seasoned Chicken Kabobs
4 ct
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About
Ingredients
Chicken Breast, BBQ Seasoning [Sugar, Vinegar Powder (Maltodextrin, Modified Corn Starch, Vinegar), Dehydrated Tomatoes, Spices, Molasses Solids, Smoke Flavor, Dehydrated Red Bell Peppers, Maltodextrin, Sodium Diacetate, Salt, Artificial Flavor, Caramel Color, Flavor, Extractives of Paprika, Onion Powder, Citric Acid], Water, Contains 2% or Less of Salt, Sugar, Sodium Phosphates.
Directions
Cooking Instructions: Easy Peel Packaging: Separate film at corner and peel back to open. Cook to minimum internal temperature of 165 degrees F (74 degrees C). For best results, follow the directions below: BBQ: Cook on medium heat for 11 to 13 minutes. Turn once or twice. Frying Pan: Cook on medium heat in non-stick pan for 13 to 15 minutes. Turn occasionally. Oven: Cook on foil-lined baking sheet, sprayed with cooking spray. Preheat oven to 425 degrees F (220 degrees C). Cook for 21 to 25 minutes. Turn once or twice. Clamshell Electric Grill: Cook on a preheated grill set at medium for 7 to 9 minutes. Turn once or twice. Appliances vary; these are guidelines only.
Shipped/stored and handled frozen for your protection. Keep refrigerated or freeze.
Safe Handling Instructions: This Product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 130
- Total Fat 2g3%
- Saturated Fat 0g0%
- Cholesterol 60mg20%
- Sodium 400mg17%
- Total Carbohydrate 5g2%
- Dietary Fiber 0g0%
- Sugars 4g
- Protein 23g
Ingredients
Chicken Breast, BBQ Seasoning [Sugar, Vinegar Powder (Maltodextrin, Modified Corn Starch, Vinegar), Dehydrated Tomatoes, Spices, Molasses Solids, Smoke Flavor, Dehydrated Red Bell Peppers, Maltodextrin, Sodium Diacetate, Salt, Artificial Flavor, Caramel Color, Flavor, Extractives of Paprika, Onion Powder, Citric Acid], Water, Contains 2% or Less of Salt, Sugar, Sodium Phosphates.
Directions
Cooking Instructions: Easy Peel Packaging: Separate film at corner and peel back to open. Cook to minimum internal temperature of 165 degrees F (74 degrees C). For best results, follow the directions below: BBQ: Cook on medium heat for 11 to 13 minutes. Turn once or twice. Frying Pan: Cook on medium heat in non-stick pan for 13 to 15 minutes. Turn occasionally. Oven: Cook on foil-lined baking sheet, sprayed with cooking spray. Preheat oven to 425 degrees F (220 degrees C). Cook for 21 to 25 minutes. Turn once or twice. Clamshell Electric Grill: Cook on a preheated grill set at medium for 7 to 9 minutes. Turn once or twice. Appliances vary; these are guidelines only.
Shipped/stored and handled frozen for your protection. Keep refrigerated or freeze.
Safe Handling Instructions: This Product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Common questions
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